Effect of Different Organic Fertilizers on Bread Wheat (Triticum aestivum L.) Productivity

Remzi ÖZKAN, Merve BAYHAN, Levent YORULMAZ, Muhammet ÖNER, Mehmet YILDIRIM

Determination of Some Phytochemical Contents of Local and Standard Grape Varieties Grown in Diyarbakır Province

Asuman OKTAY, Sadettin GÜRSÖZ

The alkaloid content of poppy (Papaver somniferum L.) varieties in Turkey by their correlation and path coefficient relationships

Nimet KARA, Hasan BAYDAR

Distribution of Water Footprint Components of University Students and Detecting the Factors that Affect Those Components

Emine ELMASLAR ÖZBAŞ, Tülin SÜTIRMAK PEHLİVAN, H. Kurtuluş ÖZCAN, Atakan ÖNGEN, Serdar AYDİN, Sinan GÜNEYSU

Acacia Karroo Pods and Leaves as Major Feed for Fattening of Goats

Andrew Tapiwa KUGEDERA, Letticia KOKERAİ, Lawrence MANGO

Effects of different BA and IBA concentrations on proliferation and rooting of ‘GARNEM’ rootstock in vitro propagation

Bekir Erol AK, Pınar KARAHAN KIYAR, Ibrahim Halil HATİPOGLU, Birgül DİKMETAŞ

Fertilizers, Mycorrhizal Inoculation and Atrazine Interactions on Weed Biomass and Yield of Maize

Tajudeen AKİNRİNOLA, Olajire FAGBOLA

Evaluation of Yield and Quality Performance of Groundnut Varieties under the Eastern Mediterranean Condition

Ahmet YENİKALAYCI

Evaluation of Eggplant Cultivars for Tomato Spotted Wilt Orthotospovirus (TSWV) Disease Tolerance in Greenhouse Conditions

Afzal ALAM, Eminur ELÇİ

Efficacy of S-metolachlor and flumetsulam (triazolopyrimidine sulfonanilide)+S-metolachlor (chloro-acetanilide) as pre-emergence herbicides in controlling weeds in maize at Chisumbanje Estate

Nyasha SAKADZO, Jevas TEKEDESE, Andrew KUGEDERA, Nyasha CHİPUNZA, Zakio MAKUVARA

Effects of the bio-fertilizers on potato mini tubers number and size produced from tissue culture plants

Hiba BOUBAKER, Hayriye Yıldız DAŞGAN, Neji TARCHOUN

GIS-Based Land Suitability Classification for Wheat Cultivation Using Fuzzy Set Model

Murat Güven TUĞAÇ

The effect of biological periods and number of individuals on the damage amount of Leptinotarsa decemlineata Say (Coleopteta: Chrysomelidae)

Alime BAYINDIR EROL, Ali Kemal BİRGÜCÜ

Force and Energy Requirement for Cutting of Corn Stalk and Cob

Abdullah SESSİZ, Fatih Göksel PEKİTKAN, Emin GÜZEL

Analysis of bioactive compounds and antioxidant activities of cultivated garlic (allium sativum l.) and red onion (allium cepa l.) in algeria

Hasna BOUHENNI, Koula DOUKANI, Daniela HANGANU, Neli-kinga OLAH, Nazım ŞEKEROĞLU, Sevgi GEZİCİ

Functional Response of Chrysoperla carnea on Two Different Aphid Species (Aphis fabae and Acyrthosiphon pisum)

Ali KAYAHAN

Impact of Contract Farming on Productivity and Food Security Status of Smallholder Maize Farmer’s Households in Kano and Kaduna States, Nigeria

Buhari NAZİFİ, Muhammadu BELLO, Aminu SULEİMAN, Muhammad Sabiu SULEİMAN

Edible Film Production from Effluents of Potato Industry Incorporated with Origanum onites Volatile Oils and Changes Its Textural Behaviors under High Hydrostatic Pressure

Gülsün AKDEMİR EVRENDİLEK, Nurullah BULUT, Sibel UZUNER

In vitro antioxidant activity and carbonic anhydrase inhibitory features of Ferula communis extracts

Fatma AYDIN, Zeynep Aleyna KAHRAMAN, Emir Alper TÜRKOĞLU, Müslüm KUZU, Zeki SEVEROĞLU

Responses of Allium cepa L. exposed to silver nanoparticles

Yelderem AKHOUNDNEJAD, Özgür KARAKAŞ

Impacts of Lavandula angustifolia Mill. and Thymbra spicata L. essential oils on postharvest gray mold of strawberries

İbrahim KAHRAMANOGLU, Tuba GENÇ KESİMCİ, Ayşe USANMAZ BOZHÜYÜK, Ramazan GÜRBÜZ, Harun ALPTEKİN

Determination of morphological responses and plant nutrient preferences of some vine rootstocks grown under in vitro salt stress conditions

Kaan Fethi KAYA, Serpil TANGOLAR

Bioinformatics analyses on molecular pathways and pharmacological properties of Glabridin

Sevgi GEZİCİ, Nazım ŞEKEROĞLU

Aflatoxin analysis by LC-MS of local and imported black tea sold in Turkey

Kasım TAKIM, Mehmet Emin AYDEMİR

Resource use efficiency and economies of scale for ginger production in Ilam district, Nepal

Anish SHRESTHA, Shiv DHAKAL, Santosh MARAHATTA, Ankit KOİRALA

A first insight into genetic diversity of Jerusalem artichoke accessions collected from different regions of Turkey assessed by ISSR markers

Fatih HANCI

Performance of some Prunus rootstocks to transmit micronutrients to leaves

Cafer Hakan YILMAZ, Remzi UĞUR, Muhammet Raşit SÜNBÜL, Duygu ÖZELÇİ

Aroma profiles and mineral composition of Buffalo kaymak collected from markets in the Çukurova region of Turkey

Çağla ÖZBEK, Nuray GÜZELER, Murat KALENDER

Exceedance probability assessment of bathing water quality standards in lake Van based on a geostatistical analysis

Mert SANLİ, Yasemin Dilşad YILMAZEL

Effects of exogenous glycine betaine application on some physiological and biochemical properties of cotton (G. hirsutum L.) plants grown in different drought levels

Nimet KILINÇOĞLU, Cevher İlhan CEVHERİ, Cenap CEVHERİ, Hatice Yüsra NAHYA

Evaluation of the use of prepaid water meter on some irrigation management performance indicators: A case study

Mevlüt AYDIN, Mehmet Uğur YILDIRIM, Aynur FAYRAP, Hakan ÖZDAL

Breaking seed dormancy and regeneration in Cannabis sativa L.

Burak ÖNOL, Mehmet Uğur YILDIRIM