Awareness of medical and aromatic plants in the western black sea region

Fatma Çiğdem Sakinoğlu Oruç, İlkay Ejder ERTURAN, Deniz ORUÇ, Sadık Hasan ORUÇ

Determination of nutritive value and analysis of mineral elements for wild edible Stachys lavandulifolia vahl. var. lavandulifolia growing in eastern Anatolia

Murat TUNÇTÜRK, Ruveyde TUNÇTÜRK, Unal KARİK, Tamer ERYİĞİT

Fusarium graminearum growth and its fitness to the commonly used models

Edgar CAMBAZA, Shigenobu KOSEKİ, Shuso KAWAMURA

A survey of tomato blossom and flower drop to the influence of environmental phenomena (solanum lycopersicum L.)

Mohan ARTHANARİ, Senthilkumar DHANAPALAN

Observation of plant development with compost, lime and chemical fertilizer support in acidic soil with high metal content

Emine ELMASLAR ÖZBAŞ, Atakan ÖNGEN, Hüseyin Kurtuluş ÖZCAN, Selda YİĞİT HUNCE

Phosphatase enzyme activity in different soils formed on bazaltic parent material under semi humid climate conditions

Aylin ERKOÇAK, Orhan DENGİZ

Effects of tillage systems on second crop sesame (sesamum indicum L.) yield and weed density

Ferhat ÖZTÜRK

Evaluation of growth, yield, quality and physiological parameters of eleven Australian bread wheat (Triticum aestivum L.) cultivars grown under the ecological condition of Diyarbakir, Turkey

Ferhat KIZILGEÇİ, Mehmet YILDIRIM, Akbar HOSSAİN

Assessment of GA3 and BA application on gerbera cultivation in soilless culture

Ayşe Serpil KAYA, Köksal AYDİNŞAKİR, Ümmü Özgül KARAGÜZEL

Sensitivity of oilseed rape (Brassica napus L.) to soil residues of imazethapyr herbicide

Mohammad MEHDİZADEH

Fruit consumption, its determinants and attitudes among undergraduates

Umali SATHSARANİ HERATH