Comparison of computational fluid dynamics-based simulations and visualized seed trajectories in different seed tubes

Arzu YAZGİ, Vedat DEMİR, Adnan DEGİRMENCİOGLU

Some important physicochemical and bioactive characteristics of the main apricot cultivars from Turkey

Neva KARATAS, Memnune SENGUL

Molecular cytogenetic characterization of common bean (Phaseolus vulgaris L.) accessions

Gulsemin Savas TUNA, Gulru YUCEL, Tansel Kaygisiz ASCİOGUL, Duygu ATES, Dursun ESİYOK, Muhammed Bahattin TANYOLAC, Metin TUNA

Changes in the biochemical compounds of Vaccinium myrtillus, Vaccinium vitis-idaea, and forest litter collected from various forest types

Vilma KASKONİENE, Kristina BİMBİRAİTE-SURVİLİENE, Nicola TİSO, Laima CESONİENE, Remigijus DAUBARAS, Audrius Sigitas MARUSKA

Vigor difference during storage and germination in Indian mustard explained by reactive oxygen species and antioxidant enzymes

Nipa BİSWAS, Sangita YADAV, Shiv Kumar YADAV, Ravish CHOUDHARY, Navinder SAİNİ, Anil DAHUJA

Determination of the chemical composition of seeds, peels, and seedcakes from two genotypes of Cape gooseberry (Physalis peruviana L.)

Venelina POPOVA, Zhana PETKOVA, Tanya IVANOVA, Magdalena STOYANOVA, Nikolay PANAYOTOV, Nadezhda MAZOVA, Albena STOYANOVA

Sugar beet root rot caused by oomycetous pathogens in Turkey and their control by seed treatment

Meltem AVAN, Gulsum PALACİOGLU, Tulin Sarigul ERTEK, Yakup Zekai KATİRCİOGLU, Harun BAYRAKTAR, Rıza KAYA, Salih MADEN

Assessment of pretreatments on drying kinetics and quality characteristics of thin-layer dried red pepper

Bige INCEDAYİ

Seed fatty acid compositions and chemotaxonomy of wild Crambe (Brassicaceae) taxa in Turkey

Ilhan SUBASİ

Changes in some vegetation properties of the rangelands of the Palandoken Mountains, Erzurum, over two decades

Ali KOC, Mehmet Kerim GÜLLAP, Mustafa SÜRMEN, Halil İbrahim ERKOVAN

Efficient protoplast isolation from ovule-derived embryogenic callus in Citrus volkameriana

Berken CİMEN

Sugar beet root rot caused by oomycetous pathogens in Turkey and their control by seed treatment

Harun BAYRAKTAR, Rıza KAYA, Gülsüm PALACIOĞLU, Meltem AVAN, Yakup Zekai KATIRCIOĞLU, Tülin SARIGÜL ERTEK, Salih MADEN

Determination of the chemical composition of seeds, peels, and seedcakes from two genotypes of Cape gooseberry (Physalis peruviana L.)

Albena STOYANOVA, Venelina POPOVA, Zhana PETKOVA, Tanya IVANOVA, Magdalena STOYANOVA, Nikolay PANAYOTOV, Nadezhda MAZOVA

Some important physicochemical and bioactive characteristics of the main apricot cultivars from Turkey

Memnune ŞENGÜL, Neva KARATAŞ

Seed fatty acid compositions and chemotaxonomy of wild Crambe (Brassicaceae) taxa in Turkey

İlhan SUBAŞI

Molecular cytogenetic characterization of common bean (Phaseolus vulgaris L.) accessions

Tansel KAYGISIZ AŞÇIOĞUL, Dursun EŞİYOK, Metin TUNA, Gülsemin SAVAŞ TUNA, Gülru YÜCEL, Muhammed Bahattin TANYOLAÇ, Duygu ATEŞ

Comparison of computational fluid dynamics-based simulations and visualized seed trajectories in different seed tubes

Arzu YAZGI, Vedat DEMİR, Adnan DEĞİRMENCİOĞLU

Changes in some vegetation properties of the rangelands of the Palandoken Mountains, Erzurum, over two decades

Ali KOÇ, Halil İbrahim ERKOVAN, Mehmet Kerim GÜLLAP, Mustafa SÜRMEN

Efficient protoplast isolation from ovule-derived embryogenic callus in Citrus volkameriana

Berken ÇİMEN

Changes in the biochemical compounds of Vaccinium myrtillus, Vaccinium vitis-idaea, and forest litter collected from various forest types

Remigijus DAUBARAS, Audrius Sigitas MARUSKA, Vilma KASKONİENE, Kristina BİMBİRAİTE-SURVİLİENE, Nicola TİSO, Laima CESONİENE

Vigor difference during storage and germination in Indian mustard explained by reactive oxygen species and antioxidant enzymes

Ravish CHOUDHARY, Anil DAHUJA, Nipa BİSWAS, Sangita YADAV, Shiv Kumar YADAV, Navinder SAİNİ

Assessment of pretreatments on drying kinetics and quality characteristics of thin-layer dried red pepper

Bige İNCEDAYI