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Role of integrated use of nitrogen fertilizer sources in improving seed quality of canola (Brassica napusL.)

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Fungal Fermented Protein (FFP) : Alternative Ingredient to be Used in Muscovy Duck Diets

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Nutritive and Antioxidant properties of Shade Dried Leafy Vegetables Consumed in Northern Côte d'Ivoire

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Impacts of Nutrition and Feeding Programs on Farmers' Management Decisions Affecting the Success of Dairy Farms with Culture Breed Cattle

YAVUZ TOPCU, Mehmet TOPARLAK, MUHLİS MACİT

How is nutrition linked to income, agriculture and education?

Sayed Mohammad Naim KHALİD

Kanatlı ve Ruminant Hayvan Beslemede Hindistan Cevizi Küspes

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The Making of Salty Soy Sauce From Koro Benguk (Mucuna Pruriens) (Study of Saline Concentration of Salt Solution and Duration of Moromi's Fermentation)

Arie Febrianto MULYADI, Wignyanto MS, EkaYaniar Putri Nur HIDAYAH

Nutritive and Antioxidant properties of Shade Dried Leafy Vegetables Consumed in Northern Côte d'Ivoire

Patricia Dehegnan OULAI, Lessoy Thierry ZOUE, Sebastien Lamine NİAMKE