Rukiye Doğan, Yusuf Cufadar, Barışcan Curabay

Büyüyen Japon Bıldırcınlarında Rasyona Bacillus subtilis İlavesinin Büyüme Performansı, Organ Ağırlıkları ve Bazı Serum Parametrelerine Etkileri

Bu çalışma, büyüyen Japon bıldırcını rasyonlarına Bacillus subtilis ilavesinin büyüme performansı, bazı serum parametreleri ve kesim parametrelerine etkilerini belirlemek amacıyla yürütülmüştür. Çalışmada, günlük yaşta karışık cinsiyette toplam 200 adet Japon bıldırcını (Coturnix coturnix japonica) civcivi 35 gün süreyle, kontrol ve Bacillus subtilis’ in farklı seviyelerinin ilavesiyle (250, 500, 750 mg/kg) oluşturulan rasyonlarla beslenmişlerdir. Çalışma, 5 tekerrürlü olarak, 4 muamele grubunda yürütülmüştür. Deneme sonucunda Bacillus subtilis seviyeleri performans parametrelerinden yem tüketimi ile yem değerlendirme katsayısını etkilememiş, canlı ağırlık ve canlı ağırlık artışını ise istatistiki olarak önemli düzeyde etkilemiştir. Büyüyen Japon bıldırcınları rasyonlarına Bacillus subtilis ilavesi, glukoz ve kreatinin konsantrasyonlarını önemli ölçüde etkilediğini göstermiş olup, üre, trigliserid, kolesterol, total protein, fosfor ve kalsiyum değerleri uygulanan muamele seviyelerinden etkilenmemiştir. Kesim parametrelerinden karkas randımanı, karaciğer ağırlığı, pankreas ağırlığı, kalp ağırlığı, taşlık ağırlığı ve bağırsak uzunluğu bakımından istatistiksel olarak muamele grupları arasında önemli bir fark oluşturmamıştır. Mevcut çalışmanın sonuçlarına göre, büyüyen bıldırcın rasyonlarına 500 mg/kg seviyesinde Bacillus subtilis ilavesinin performansı iyileştirme bakımından faydalı olabileceği söylenebilir.

The Effects of Bacillus subtilis Addition to the Diet on Growth Performance, Organ Weights and Some Serum Parameters in Growing Japanese Quails

This study was carried out to determine the effects of Bacillus subtilis addition to growing Japanese quail diets on growth performance, some serum parameters and carcass parameters. In the study, a total of 200 mixed-sex Japanese quail (Coturnix coturnix japonica) chicks were fed for 35 days with diets formed with the addition of different levels of control and Bacillus subtilis (250, 500, 750 mg/kg). The study was carried out in 4 treatment groups with 5 replications. At the end of the experiment, Bacillus subtilis levels did not affect the feed intake and feed conversation ratio, which are performance parameters, but affected the body weight and body weight gain statistically significantly. The addition of Bacillus subtilis to the diets of growing Japanese quails showed that glucose and creatinine concentrations were significantly affected, and urea, triglyceride, cholesterol, total protein, phosphorus and calcium values were not affected by the treatment levels. Among the carcass parameters, carcass yield, liver weight, pancreas weight, heart weight, gizzard weight and intestinal length did not statistically differ between the treatment groups. According to the results of the present study, it can be said that the addition of Bacillus subtilis at the level of 500 mg/kg to growing quail diets may be beneficial in terms of improving performance

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