The effect of copper complex of methionine compared with copper sulfate in growing pigs

Lyubomir ANGELOV, Velichka VRABCHEVA, Metodi PETRICHEV, Lidiya BORISOVA

Effects of marketing chicken meat as a whole or cut up on enterprise income

Ferhan KAYGISIZ, Yavuz CEVGER

Prepucial urethrostomy performed using the coating technique

Suphi Erdem ACAR, Murat ŞAROĞLU, Defne Joan SADALAK

Determination of microbial contamination sources at a Frankfurter sausage processing line

Ebru GÜNGÖR, Nalan GÖKOĞLU

Prevalence of post parturient haemoglobinuria in buffalo and therapeutic trials with toldimfos sodium and tea leaves in Pakistan

Aneela Zameer DURRANI, Nadeem KAMAL, Abdul Rauf SHAKOORI, Rana Muhammad YOUNUS

Influence of b-1,3/1,6 glucan applications on some non-specific cellular immune response and haematologic parameters of healthy Nile tilapia (Oreochromis niloticus L., 1758)

Aysel ŞAHAN, Selçuk DUMAN

Determination of optimal dose of EGF for bovine oocyte maturation and subsequent in vitro fertilization and culture in two media

Ayhan BAŞTAN, Bülent POLAT, Duygu BAKİ ACAR, Ömer KORKMAZ, Armağan ÇOLAK

Investigation of antimicrobial susceptibility for enterococci isolated from cats and dogs and the determination of resistance genes by polymerase chain reaction

Süheyla TÜRKYILMAZ, Vasfiye ERDEM, Bülent BOZDOĞAN

Treatment of hypersexuality and benign prostatic hypertrophy with delmadinone acetate in intact male dogs

Hakkı B. BECERİKLİSOY, Serhan S. AY, Duygu KAYA, Ali R. AĞAOĞLU, İbrahim KÜÇÜKASLAN

A case study of the clinical form of Johne’s disease in a heifer

Agnieszka WISZNIEWSKA-LASZCZYCH, Joanna SZTEYN, Aleksandra RUSZCZYNSKA

Yonca otu ve dane mısır partikül büyüklüklerinin süt ineklerinde süt verimi ve bileşenleri, çiğneme aktivitesi ve rumen pH’sı üzerine etkileri

Mehmet Ali BAL, E. Banu Büyükünal BAL

Effects of supplemental fructo-oligosaccharide and mannan-oligosaccharide on nutrient digestibilities, volatile fatty acid concentrations, and immune function in horses

Emel GÜRBÜZ, Fatma İNAL, Sakine Ülküm ATA, Özcan Barış ÇİTİL

The effects of dietary ascorbic acid supplementation on collagen and amino acid concentrations in Japanese quails exposed to heat stress

Kamil SEYREK, Hakan ERBAŞ, Mukadder SERTER, Çiğdem YENİSEY

Frequency and antibiotic susceptibility of Pasteurella multocida and Mannheimia haemolytica isolates from nasal cavities of cattle

Kaan ÖNAT, Serpil KAHYA, K. Tayfun ÇARLI

β-1,3/1,6 glukan uygulamalarının sağlıklı Nil tilapia (Oreochromis niloticus L., 1758)’larında bazı hematolojik parametreler ve özel olmayan hücresel immun yanıt üzerine etkisi

Aysel ŞAHAN, Selçuk DUMAN

A case study of the clinical form of Johne’s disease in a heifer

Agnieszka WISZNIEWSKA-LASZCZYCH, Joanna SZTEYN, Aleksandra RUSZCZYNSKA

Influence of β-1,3/1,6 glucan applications on some non-specific cellular immune response and haematologic parameters of healthy Nile tilapia (Oreochromis niloticus L., 1758)

Selçuk DUMAN, Aysel ŞAHAN

Interaction between particle sizes of alfalfa hay and corn grain on milk yield, milk composition, chewing activity, and ruminal pH of dairy cows

Mehmet Ali BAL, E. Banu Büyükünal BAL

Effects of supplemental fructo-oligosaccharide and mannanoligosaccharide on nutrient digestibilities, volatile fatty acid concentrations, and immune function in horses

Emel GÜRBÜZ, Fatih KÜÇÜKKAYA, Sakine Ülküm ATA, Kürşat KAV, Özcan Barış ÇİTİL, Fatma İNAL