Turkish Journal of Veterinary and Animal Sciences
17-23
Key words: Broiler, carcass cut up, income, shrinkage
The Effect of the Sale of Whole or Cut Up Chicken Meat on Enterprise Income According to Season
Turkish Journal of Veterinary and Animal Sciences
Yavuz CEVGER, Savaş SARIÖZKAN, Hakan GÜLER
INEQUALITY IN TURKEY BY INCOME CATEGORIES
Effects of Different Lighting Treatment on Broiler Performance
Turkish Journal of Veterinary and Animal Sciences
Özge ALTAN, Ali ALTAN, Sezen ÖZKAN
Effects of Restricted Feed on Carcass Traits in Slow Growing Free Range Broilers
Manas Journal of Agriculture Veterinary and Life Sciences
Tahir BALEVİ, Oğuzhan KAHRAMAN, Abdullah ÖZBİLGİN, Mustafa ÇAM, Tamer KAYAR, Mustafa GARİP
Aydın İktisat Fakültesi Dergisi
Oğuzhan Mehmet DEMİR, Hakan AY
Journal of Scientific Reports-B
Medyan Sıralı Küme Örneklemesinde Normal Dağılımın Konum Parametresi İçin Shrinkage Tahmin Edicileri
Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi
Kübra GÜRSOY, Meral EBEGİL, Yaprak ÖZDEMİR, Fikri GÖKPINAR