2021 Cilt: 6 - Sayı: 1
İÇİNDEKİLER
Evaluation of tourist reviews on TripAdvisor for the protection of the world heritage sites: Text mining approach
İbrahim Akın ÖZEN
A research on customer experiences and perceptions for Michelin starred restaurants
Osman Nuri ÖZDOĞAN, Akın ŞAHİN, Ülker ÇOLAKOĞLU
The effect of airline lounge services on the selection of airline
Samet Can CURKAN, Esin ÖZKAN
Digital detox tourism against post-modernity
İpek ITİR CAN, Nurhayat IFLAZOĞLU
A comparative analysis on the hedonic consumption and lifestyle of voluntary simplicity behaviors of gastronomy tourists
Gürkan AKDAĞ, Şule DEMİR
Analysis of the perception of foreign tourists about Turkish cuisine through the word association test: The case of Cappadocia region
Serkan YİĞİT, Nilüfer ŞAHİN PERÇİN
Virtual reality technology and physical distancing: A review on limiting human interaction in tourism
Ozan ATSIZ
16.4b 5.3b
Arşiv
Cilt: 9 Sayı : 1
Cilt: 8 - Sayı : 1
Cilt: 8 Sayı : 2
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Cilt: 7 - Sayı : 1
Cilt: 1 - Sayı : 1
Cilt: 6 - Sayı : 2
Cilt: 6 - Sayı : 1
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Cilt: 5 - Sayı : 2
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Cilt: 4 - Sayı : 1
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