Tarım Turizmi Çalışmalarının Bibliyometrik Analizi

Kırsal turizm türlerinden biri olan tarım turizmi, klasik turizm türlerinin ilgi kaybetmesi ile birlikte yaygınlaşmaktadır. Sürdürülebilir perspektif çerçevesinde çevreye olan duyarlılığı, kırsal kalkınmaya etkisi, pazarlama ve girişimcilik boyutları, ülkelerin tarım turizmi doğrultusunda oluşturduğu politika ve stratejiler gibi unsular göz önünde bulundurularak araştırmacılar tarafından çeşitli çalışmalar yapıldığı görülmektedir. Tarım turizmini konu alan çalışmaların tasnif edilmesi, eksik kalan alanların saptanarak bu alanlara yoğunlaşılmasını beraberinde getireceğinden çalışma akademik anlamda önem taşımaktadır. Çalışmanın temel sorunu doğrultusunda tarım turizmini konu alan ulusal/uluslararası kitaplar, tezler, makaleler incelenmiştir. Çalışma sonuçları bir bütün olarak değerlendirildiğinde yapılan çalışmaların sıklıkla tarım turizmi faaliyetlerini, tarım turizmi ve kırsal kalkınma ilişkisini araştırdığı yönünde olmuştur. Buna ek olarak tarım turizmi kapsamında geliştirilen politikalar ve girişimcilik örnekleri, tarım turizmi sürdürülebilirlik ilişkisi, tarım turizmine yerel halkın bakış açısı gibi konular da sıklıkla incelenmiştir. Tarım turizminin göreceli olarak daha az araştırma konusu olan alanının ise gastronomi olduğu görülmüştür.

Anahtar Kelimeler:

Tarım Turizmi, Tarım Turizmi Bibliyometrisi, Bibliyometrik Analiz.

PDF

___

Adamov, T. C., Brad, I., Feher, A. & Iancu, M. (2015). The Analysis of Agrotourist Activity in Bukovina, Research Journal of Agricultural Science, 47(4): 11-18.
Akpınar, N., Talay, İ. Ceylan, C. & Gündüz, S. (2005). Rural Women and Agrotourism in the Context of Sustainable Rural Development: A Case Study from Turkey, Environment, Development and Sustainability, 6(4): 473–486.
Allen, T., Thomas, M. G., James, G. & McConnon, C. (2006). The Economic Contribution of Agri-Tourism to the Maine Economy, Canada: University of MaineDepartment of Resource Economics and Policy.
Arion, F. (2006). Approaches of Agritourism Promoting Through Information Extension, Buletin USAMV-CN, 63(1):116-121.
Bagi, F. & Reeder, R. (2012). Factors Affecting Farmer Participation in Agritourism, Agricultural and Resource Economics Review 41(2): 189-199.
Blacka, A., Couture, P., Coli, C., Dooley, J., Hankins,A., Lastovica, A., Mihálik B., Reed C. & Uysal, M. (2009). Agri-Tourism Communications and Marketing, College of Agriculture and Life Sciences: Virginia Polytechnic Institute and State University.
Boghean, C. & State, M. (2014). The Economic Efficıency of Romania Agro-Tourism Guest Houses, In Terms of Seasonality and Concentration Ratio of Tourist Arrivals During the Period 2007-2012, The USV Annals of Economics and Public Administration, 14(19): 22- 29.
Brelik, A. (2016). Valorization of Public Goods In The Environment of Agrıtourism Farms- An Attempt at Modeling, Oeconomia 15 (2) 2016, 27–36.
Brelik, A. (2013). Agro Tourism as Public Good in Rural Areas: A Case Study, European Research Studies, 16(1): 67-74.
Bršcic, K., Dropulic-Ružic, M. & Ružıc, D. (2012). Is Agrotourism Popular on the Internet?, Journal of Central European Agriculture, 13(2): 221-235.
Bugday, S., Federicova, Z. & Vajikova, R. (2009). Diversification of Farm Business, Agricultural Economics, 55(2):77-83.Chandrashekhara, Y. (2018). Agro-Tourism and Employment Opportunities In Karnataka : An Economic Analysis, Epitome International Journal of Multidisciplinary Research, 4(3): 7-11.
Ciolac, R. (2016). Agrotourist Center-Proposal for Development of Agrotourism Infrastructure from Bihor County, Lucrări Ştiinţifice, 18(3): 107-114.
Civelek, M. & Türkay, O. (2017). Tarım Turizmi Pazarlamasında Web Sitelerinin Rolü: Türkiye ve İspanya’daki Tarım Turizmi İşletmelerinin Karşılaştırmalı Analizi, Balıkesir University The Journal of Social Sciences Institute, 20(37): 313-335.
Civelek, M., Dalgın, T. & Çeken, H. (2015). Tarım Turizmi Uygulamaları ve Pazarlama Modelleri: Türkiye İçin Bir Model Önerisi, International Journal of Social and Economic Sciences, 5(2): 40-45.
Civelek, C., Dalgın, T. & Çeken, H. (2014). Agro-Turizm ve Kırsal Kalkınma İlişkisi: Muğla Yöresindeki Agro-Turizm Alanlarında Bir Araştırma, Turizm Akademik Dergisi, 1(1): 15- 28.
Despotovic, A., Joksimovic, M. & Jovanovic, M. (2016). Socio-Economic Development Requirements for Agrotourism In Montenegro, Agriculture & Forestry, 62(4): 277-286.
Dumitrescu, A., Petroman, I., Statie, C., Petroman, C., Marin, D., Avramescu, D. & Şucan, M. (2012). Marketing Management in Farm Agritourism, Lucrări Ştiinţifice, 14(2): 423-428.
Eshun, G., Agbadze, P.E. & Asante , P. C. (2014). Agrotourism, Entrepreneurship and Skills: A Case of Poultry Farms in the Kumasi Metropolis, Ghana, African Journal of Hospitality, Tourism and Leisure, 3(2): 1-10.
Eshun, G. & Tettey, C. (2014). Agrotourism Development in Ghana: A Study of Its Prospects and Challenges at Adjeikrom Cocoa Tour Facility, Bulletin of Geography Socio–economic Series, 25: 81–99.
Gordean, R. S., Buzilă, N. & Dragotă, G. (2009). Agrotourism-a Viable Alternative of County Development Agricultural Management, Lucrari Stiintifice, 11(4).
Grigore, A. & Ungureanu, G. (2008). Agrotourism One of the Main Factors in Rural Development, EIRP Proceedings, 3: 592-598. Haghiri, M. (2010). An Analysis of the Agritourism Industry in Western Newfoundland: Potentials and impediments, Journal of Tourism and Development, 13(14): 587-596.
Hatch, A. D. (2008). Agri-Tourism: A New Agricultural Business Enterprise, LSU Ag Center Research & Extension. USA: United States University.
Havlíček, Z., Lohr, V., Šmejkalová, M., Grosz, J. & Benda, P. (2013). Agritourism Farms - Evaluation of Their Websites Quality and Web 2.0, Agris, 5(1): 31-38.
Havlíček, Z., Lohr, V. and Benda, P. (2009). ICT & Agritourism in Czech Republic, Applied Studies in Agribusiness and Commerce, 3: 45-48.
Holland, R. & Wolfe, K.( 2001). Considering an Agritainment Enterprise in Tennessee. The University of Tennessee.
Iakovıdou, O., Emmanouılidou, M., Stavrakas, T., Sımeo¬nidou, P. & Chrısostomidis, C. D. (2001). Trends of Tourism Market for Agro-Tourism, Anatolia: An International Jour¬nal of Tourism and Hospitality Research, 12(2): 165-179.
Karampela, S., Kizos, T. & Spilanis, I. (2016). Evaluating the Impact of Agritourism on Local Development In Small Islands, Island Studies Journal, 11(1): 161-176.
Kania, J. & Bogusz, M. (2016). Sources and Structure of Income of Agritourism Farms in the Polish Carpathian Mountains, Oeconomia, 15(3):15–26.
Kiper, T. & Arslan, M. (2007). Safranbolu Yörükköyü Tarım¬sal Turizm Potansiyelinin Kırsal Kalkınma Açısından Değer¬lendirilmesi, Süleyman Demirel Üniversitesi Orman Fakültesi Dergisi, 3: 145-158.
Kokko, A. (2011). An Exploration of Agritourism. (Online) http://Www.Annekokko.Com/Resources/An%20exploration%20of%20agritOurism%20%20akokko.Pdf., Erişim Tarihi: 4.06.2019.
Koutsou, S., Notta, O, Samathrakis, V. & Partalidou, M. (2009). Women's Entrepreneurship and Rural Tourism in Greece: Private Enterprises and Cooperatives, South European Society and Politics,14(2): 191-209.
Marin, D. (2015). Study on the Economic Impact of Tourism and of Agrotourism on Local Communities, Research Journal of Agricultural Sciences, 47(4):160- 163.
Marin, D., Petroman I., Petroman, C., Bălașa, M. & Csaholczı, A. (2015). Study on Specific Activities of Agrotourism, Research Journal of Agricultural Sciences, 47(4): 164-168.
McGehee, G. N., Kim, K. & Jennings, G. R. (2007). Gender and Motivation for Agri-tourism Entrepreneurship, Tourism Management, 28(1): 280–289.
Mrkša, M., Gajić, T. & Vujko, A. (2018). Analysis of the Development and Importance of Agritourism Through the Perception of the Local Population In Middle Banat, Megatrend Revija, 15(3): 1-16.
Mura, L. & Kljucnikov, A. (2018). Small Businesses in Rural Tourism and Agrotourism: Study from Slovakia, Economics and Sociology, 11(3): 286-300.
Nickerson, N. P., Black, R. J. & Mccool, S. (2001). Agritourism: Motivations Behind Farm/Ranch Business Diversification, Journal of Travel Research 40(1): 19-26.
Nielsen, N.C., Nissen, Aa., M. K. & Just, F. (2010). Rural Tourism-Return to the Farm Perspective, 19th Nordic Symposium in Tourism and Hospitality Research, September 2010 Akureyri, Iceland.
Nnadi, F. N. & Akwiwu, C. D. (2005). Potentials of Agro-Tourism for Rural Development in Nigeria, Journal of Agriculture and Social Research, 5(1): 96-100.
Petroman, C., Mirea, A., Lozici, A., Constantin, C., Marin, D. & Merce, I. (2016). The Rural Educational Tourism at The Farm, Procedia Economics and Finance, 39: 88-93.
Petroman, I. & Petroman, C. (2010). Agritourism and Its Forms, Lucrări Ştiinţifice, 53(2): 367-369.
Pilar, L., Pokorná, J., Balcarová, T. & Hron, J. (2012). Factors Determining the Entry of Agricultural Farms into Agritourism, Agris, 4(4): 59-65.
Samfira, M. & Petroman, I. (2011). New Opportunities of Valorising Animal Produce: Turning Animal Farms into Educational Agrotouristic Farms, Animal Science and Biotechnologies, , 44(2): 516-519.
Wicks, E. B. & Merrett, D. C. (2003). Agritourism: An Economic Opportuniy for Illions. Rural Research Report, 14 (9), 1-8.
Uğurlu, K. & Öztürk, H. (2017). Trakya Bölgesinin Ekolojik Tarım Turizmi Potansiyeli ve Pazarlanabilirliği, Journal of Tourism and Gastronomy Studies, 5(2): 151-161.
Yang, Z., Cai, J. & Sliuzas, R. (2010). Agro-Tourism Enter¬prises as a Form of Multi-Functional Urban Agriculture for Peri-Urban Development in China, Habitat International, 34: 374- 385.
Yılmaz, G. (2017). Restoranlarda Bahşiş ile İlgili Yayınlanan Makalelerin Bibliyometrik Analizi, Seyahat ve Otel İşletmeciliği Dergisi, 14(2): 65-79.