Zafer SABİT, Nurhayat GÜLMEZ, Serkan SAYINER, Murat GÜLMEZ

Derin Kızartılmış Ayçiçeği Yağının Bir Fare Modelinde Sperm Parametreleri Üzerindeki Etkileri: Probiyotiklerin Koruyucu Etkisi Var mı?

Çalışmamız, ayçiçek yağı ve kızarmış ayçiçek yağı eklenmiş diyetin reprodüktif açıdan sperm parametreleri, kan lipid profili ve lipid peroksidasyonuna etkisi ve buna karşın probiyotik kullanımının koruyucu etkisini araştırmak amacıyla yapılmıştır. BALB/c tipi fareler kullanılarak 5 deney grubu oluşturuldu (n=8). Kontrol gubuna standart pellet yem verilirken diğer gruplara sırayla ayçiçek yağı (Oil), ayçiçek yağı ve probiyotik (Oilpro), kızartılmış yağ (Fryoil) ve kızartılmış yağ ve probiyotik (Fryoilpro) verildi. Altmış üç gün süren deneyin sonunda farelerden kardiyak venipünktür ile kan örnekleri alında ve daha sonra ötenazi işlemi yapılarak testisler alınarak analizlerde kullanıldı. Kontrol grubu ile kıyaslandığında hem kızartılmış hem de kızartılmamış ayçiçek yağı seminifer tubul skorunu düşürdü (P

Effects of Deep-Frying Sunflower Oil on Sperm Parameters in A Mouse Model: Do Probiotics Have A Protective Effct?

The aim of this study was to investigate the effcts of dietary sunflwer oil and fried sunflwer oil on reproductive sperm parameters, blood lipidprofiles, lipid peroxidation and to additionally investigate the protective effcts of probiotics. Five experimental groups were established usingBALB/c type mice (n=8). A standard pellet mouse feed for the Control group was used. The pellet feed was fortified with sunflwer oil (Oil Group),oil and probiotic (Oilpro), fried oil (Fryoil), fried oil and probiotic (Fryoilpro). At the end of the sixty-three-day feeding period, blood samples werecollected via cardiac venipuncture, mice were euthanized and testis tissue samples were collected for analyses. Consumption of sunflwer oil,natural or fried, decreased seminiferous tubule score (P

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