Quality Changes in Salted Anchovy (Engraulis encrasicolus) Produced using Three Different Salt Concentrations

Aydın YAPAR

Genetics of Milk Protein Polymorphism and its Relation to Milk Yield Traits in Holstein Cows

Ali KAYGISIZ

The use of proligestone, megestrol acetate and GnRH on queens with the aim of hormonal contraception

Murat FINDIK, Nil ERÜNAL MARAL, Selim ASLAN

The Nitrate and Nitrite Levels of the Tubers of Potato Plant Fertilized with Different Doses

Abdurrahman AKSOY, İdris TÜREL

Studing on Metabolic and Antimicrobial Activities of Some P. acidilactici Strains Isolated from Meat Products

Mustafa AŞKAR, Belma ASLIM, Yavuz BEYATLI

The Changes of Metabolic Profile in Dairy Cows During Dry Period and After

Mutlu SEVİNÇ, Abdullah BAŞOĞLU, Fatih BİRDANE

The Functional Expression of Drying on Dried Trout (Oncorhynchus mykiss W., 1792) By Using Different Temperature and Salt Concentration

Aydın YAPAR

Comparison of Immunogenicities of 3 Different Inactivated Newcastle Vaccines (Manisa, Solvay ve Intervet) Using in Turkey

Osman ERGANİŞ, Ümran OK

Comparison of Growth Performance and Carcass Characteristics of Bronze Turkeys Reared in Intensive and Semi-Intensive Conditions

Turgay ŞENGÜL, Sabri YURTSEVEN

Effect of Restricted Feeding of Parent on the Larval and Cocoon Characters of the First Generation Silkworm (Bombyx mori)

Ümran ŞAHAN

The Effect of Natural and Synthetic Carotenoids on Pigmentation of Gold Fish (Carassius auratus)

Mahmut YANAR, Nazmi TEKELİOĞLU

Fattening Performance and Carcass Characteristics of Turkish Merino and its Crosses (F1 and B1) with Hampshire Down and Germen Blackheaded Mutton Male Lambs

Ali AKMAZ, M.emin TEKİN

Possibilities of Utilizing First Carbonation Sludge from the Sugar Industry as a Calcium Source in Layer Diets

Güray ERENER, B. Zehra SARIÇİÇEK

The Importance of w-3 Series Fatty Acids in Marine Fish Larvae Nutrition and Recent Developments

Abdurrahman POLAT, Gülsün BEKLEVİK

Arginase Occurrence, Development and Distribution in Various Organs of Rainbow Trout (Oncorhynchus mykiss)

Sema Temizer OZAN, Mine ERİŞİR

Comparison of Several Models to Fit the Growth Curves of Kıvırcık and Dağlıç Male Lambs

Yavuz AKBAŞ, Turgay TAŞKIN, Erdinç DEMİRÖREN

Ultrasonography of the bovine udder

Sait ŞENDAĞ, D. Ali DİNÇ

GSH-Px, G6PD and Arginase Activities and Some Biochemical Parameters in Cattle Infected with Theileria annuluta

Sema Temizer OZAN, Sema YARALIOĞLU, Seval YILMAZ

The Effects of Cyclophosphamide in the Absence and Presence of Mesna on Electrocardiogram in Guinea Pigs

İlksin PİŞKİN, Vedat SAĞMANLIGİL

Morphological Characters of Some Important Races and Ecotypes of Turkish Honeybees (Apis mellifera L.)-I

Ahmet GÜLER

Morphological Characters of Some Important Races and Ecotypes of Turkish Honeybees (Apis mellifera L.)-II

Ahmet GÜLER

Determination of Performances Some Important Races and Ecotypes of Turkish Honeybees (Apis mellifera L.) Under Migratory Beekeeping Conditions

Ahmet GÜLER

Sensory Properties and Firmness of Some Fermented Dairy Products Made From Cow and Ewe's Milk

Nihat AKIN

Investigation on Serum Ca and P Levels in Cows with Retained Placenta

Halis ÖCAL

Some Properties of Purified and Non-purified Rumen Tissue Arginase in Cattle

Mine ERİŞİR, Sema Temizer OZAN

Pathomorphologic and Biochemical Studies on Experimental Sodium Toxication in Broilers

Hatice ERÖKSÜZ

Effect of Different Enzyme Supplementation on the Performance and Ileal pH of Broilers Fed Wheat-and Barley-Based Diets

Müjdat ALP, Recep KAHRAMAN, Neşe KOCABAĞLI, İsmail ABAŞ

İneklerde Gebelik, Embriyonik-Fötal Ölümler, Ovaryum Fonksiyonları ve Uterus Çapının Ultrasonografi ile Saptanması

Selim ASLAN

Determination of Seroprevalence of Leptospirosis in cattle in Elazığ

Burhan ÇETİNKAYA, H. Basri ERTAŞ, Adile MUZ, Hasan ÖNGÖR

The Effect of Water Current on Nutrient Components of Rainbow Trout (Oncorhynchus mykiss)

Mehmet ÇELİK, Mahmut YANAR