Acid proteinase enzyme activity in Candida albicans strains: a comparison of spectrophotometry and plate methods

Sevim AKÇAĞLAR, Beyza ENER, Okan TÖRE

Chemical composition and nutritional value of a wild edible ectomycorrhizal mushroom, Tricholoma anatolicum

Erbil KALMIŞ, Hasan YILDIZ, Bülent ERGÖNÜL, Fatih KALYONCU, Mehmet Halil SOLAK

Biological characterization of Iranian walnut (Juglans regia) leaves

Reza SHARAFATI-CHALESHTORI, Farhad SHARAFATI-CHALESHTORI

Preliminary studies on antiinflammatory, antipyretic, and antidiarrhoeal properties of Evolvulus alsinoides

U. M. Dhana LEKSHMI, P. Neelakanta REDDY

Antioxidant capacity of juice from different papaya (Carica papaya L.) cultivars grown under greenhouse conditions in Turkey

Aysun ÖZKAN, Hamide GÜBBÜK, Esma GÜNEŞ, Ayşe ERDOĞAN

Determination of volatile compounds of pine honeys

Sibel SİLİCİ

Phosphate solubility and biocontrol activity of Trichoderma harzianum

Padmavathi TALLAPRAGADA, Madhumathi GUDIMI

Increased production of Coleoptera-specific delta-endotoxin by homologous expression of cry3Aa11 in Bacillus thuringiensis Mm2

Aslıhan KURT, Gülay ÖZCENGİZ

Isolation, production, and characterization of an extracellular lipase from Trichoderma harzianum isolated from soil

Serdar ÜLKER, Arzu ÖZEL, Ahmet ÇOLAK, Şengül Alpay KARAOĞLU

Characterization of poly phenol oxidase in two in vitro regenerated cultivars of Mucuna: Mucuna pruriens L. and Mucuna prurita H.

Raghavendra SATHYANARAYANA, Vadlapudi KUMAR, Chapeyil Kumaran RAMESH, Mahadevappa PARMESHA, Mahaboob Habeebulla Moinuddin KHAN

In vitro propagation of Diyarbakır watermelons and comparison of direct-seeded and transplanted watermelon

Veysi OKUMUŞ, Vedat PİRİNÇ, Ahmet ONAY, Davut BAŞARAN

Assessment of potential plastic-degrading fungi in Jordanian habitats

İbrahim N. IBRAHIM, Anwar MARAQA, Khalid M. HAMEED, Ismail M. SAADOUN, Hamzah M. MASWADEH

Isolation and characterization of xylanolytic new strains of Anoxybacillus from some hot springs in Turkey

Kadriye İNAN, Sabriye ÇANAKÇI, Ali Osman BELDÜZ

A comparative study on alkaline lipase production by a newly isolated Aspergillus fumigatus MTCC 9657 in submerged and solid-state fermentation using economically and industrially feasible substrate

Akhila RAJAN, A. Jayakumaran NAIR

Preliminary studies on antiin!ammatory, antipyretic, and antidiarrhoeal properties of Evolvulus alsinoides

U. M. Dhana LEKSHMI, P. Neelakanta REDDY