The relationship between animal-originated food demand and income growth in Turkey

Buçalışmanınamacı,Türkiye'dekişibaşınadüşenulusalgelirdüzeyininhayvansalorjinligıdatalebiüzerineolanetkisiniincelemektir.Çalışmada2003-2012yıllarınaaitkişibaşınadüşenulusalgelir,demografikveriler,önemlihayvansalorjinliürünlerintüketimiverileriincelenmiştir(sığırvemandaeti,koyunvekeçieti,kanatlıeti,inek,koyun,keçivemandasütü).Hayvansalorjinligıdaürünlerinintüketimseviyesidurumanaliziilebelirlenmiştir.Gelirvehayvansalorjinliürüntüketimiarasındakiilişkikorelasyonanaliziiledeğerlendirilmiştirvegelirlehayvansalorjinligıdatüketimiarasındakiilişkianlamlıbulunmuştur(P

Türkiye de hayvansal kaynaklı gıda ürünleri talebi ile gelir artışı arasındaki

The aim of this study was to examine the effect of national income level (per capita) on demand of animal-originated food products in Turkey. The data from national income per capita, demography and consumption of majorlivestock products (cattle and buffalo meat, sheep and goat meat, poultry meat, and cow, sheep, goat and buffaloes milk)were evaluated for the period of 2003-2012 years. The consumption level of animal-originated food products wasdetermined by using situation analysis. Correlation analysis was used in the study and the relation between income andanimal originated food consumption was found significant (P

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