Hayrettin KUŞÇU, Aylin ÇAYĞARACI, Jean De Dieu NDAYİZEYE

Tuz Stresinin Bazı Kinoa (Chenopodium quinoa Willd.) Çeşitlerinin Çimlenme Özellikleri Üzerine Etkisi

Bu çalışma, tuz stresinin dört kinoa çeşidinin (K-521, Karmen, Rainbow ve Valle) çimlenmesi üzerine etkilerini araştırmak amacıyla yürütülmüştür. Çeşitlerin tuzluluk toleransının dereceleri, altı farklı tuz (NaCl) konsantrasyonuyla (0, 50, 100, 150, 200 ve 250 mM) tohum çimlenme döneminde değerlendirilmiştir. Araştırma sonuçlarına göre, tuz konsantrasyonundaki artış tüm çeşitlerde çimlenme yüzdesi, çimlenme enerjisi ve çimlenme indeksi değerlerini önemli düzeyde (P

Effect of Salt Stress on Germination Parameters of Some Quinoa (Chenopodium QuinoaWilld.) Cultivars

This study was conducted to investigate the effects of salt stress on germination of four quinoa cultivars (K-521, Karmen, Rainbow and Valle). The degrees of salinity tolerance among these cultivars were evaluated at seed germination stage at six different salt (NaCl) concentrations (0, 50, 100, 150, 200 and 250 mM). The results showed that increases in selected salt concentrations decreased germination percentage, germination energy and germination index significantly (P

PDF

___

Abazarian R., Yazdani M.R., Khosroyar K. and P. Arvin. 2011. Effects of Different Levels of Salinity on Germination of Four Components of Lentil Cultivars. African Journal of Agricultural Research, 6(5): 2761-2766.
Atak M., Kaya M. D., Kaya G., Kıllı Y. and C. Y. Çiftçi. (2006). Effects of NaCl on the Germination, Seedling Growth and Water Uptake of Triticale. Turk. J. Agric. For., (30): 39-47.
Bertero, H.D. and R.A. Ruiz. 2010. Reproductive Partitioning in Sea Level Quinoa (Chenopodium Quinoa Willd.) Cultivars. Field Crops Research, 118: 94-101.
Bosque Sanchez, H., Lemeur, R,, Van Damme, P. and S-E Jacobsen. 2003. Ecophysiological Analysis of Drought and Salinity Stress of Quinoa (Chenopodium quinoa Willd.). Food Reviews International, 19: 111–119.
Delesalle, V.A. and S. Blum. 1994. Variation in Germination and Survival among Families Sagitteria Latifolia in Response to Salinity and Temperature. International Journal of Plant Sciences, 155(2): 187-195.
Geçer, M.K. 2003. Domateste Farklı Tuzluluk Seviyelerinin Fide Kalitesi, Bitki Gelişimi ve Verim Üzerine Etkileri, (Yüksek Lisans Tezi), Yüzüncü Yıl Üniversitesi.
Gómez-Pando, L.R., Alvarez-Castro, R. and A. Eguiluz-de Ia Barra. 2010. Effect of Salt Stress on Peruvian Germplasm of Chenopodium Quinoa Willd.: A Promising Crop. Journal of Agronomy & Crop Science, 196: 391–396.
González, J. A., Gallardo, M., Hilal, M., Rosa, M. and F. E. Prado. 2009. Physiological Responses of Quinoa (Chenopodium Quinoa Willd.) to Drought and Waterlogging Stresses: Dry Matter Partitioning. Botanical Studies, 50: 35-42.
Hariadi, Y., Marandon, K., Tian, Y., Jacobsen, S.E. and S. Shabala. 2010. Ionic and Osmotic Relations in Quinoa (Chenopodium Quinoa Willd.) Plants Grown at Various Salinity Levels. Journal of Experimental Botany, 62(1): 185-193.
Jacobsen, S. E. and O. Stolen. 1993. Quinoa-Morphology, Phenology and Prospects for its Production as A New Crop in Europe. European J. Agron., 2: 19-29.
Jacobsen, S. E., Mujica, A. and C.R. Jensen. 2003. The Resistance of Quinoa (Chenopodium quinoa Willd.) to Adverse Abiotic Factors. Food Reviews International, 19: 99-109.
Karagüzel, O., Cakmakcı, S. Ortacesme, V. and B. Aydınoglu. 2004. Influence of Seed Coat Treatments on Germination and Early Seedling Growth of Lupinus Varius (L.). Pakistan Journal of Botany, 36(1): 65-74.
Khodarahmpour Z., Ifar M. and M. Motamed. 2012. Effects of NaCl Salinity on Maize (Zea mays L.) at Germination and Early Seedling Stage. African J. Biotechnol., 11(2): 298–303.
Koyro H.W. and S.S. Eisa. 2008. Effect of Salinity on Composition, Viability and Germination of Seeds of Chenopodium QuinoaWilld. Plant and Soil, 302: 79-90.
Levitt, J. 1980. Responses of Plants to Environmental Stresses: Volume II- Water, radiation, salt and other stresses. Academic Press, New York, pp. 365-488.
Madidi S.E., Baroudi B.E. and F.B. Aameur 2004. Effects of Salinity on Germination and Early Growth of Barley (Hordeum vulgare L.) Cultivars. Int. J. Agric. Biol., 6: 767-770.
Munns R. 2002. Comparative Physiology of Salt and Water Stress. Plant, Cell and Environment, 25:239–250.
Rengasamy P. 2010. Soil Processes Affecting Crop Production in Salt-Affected Soils. Australian Journal of Soil Research, 37:613–620.
Sigsgaard, L., Jacobsen, S. E. and J. L. Christiansen. 2008. Quinoa, Chenopodium quinoa, Provides A New Host for Native Herbivores in Northern Europe: Case Studies of the Moth, Scrobipalpa Atriplicella, and The Tortoise Beetle, Cassida Nebulosa. Journal of Insect Science, 8(49): 1-4.
Taiz, L. and E. Zeiger. 2002. Plant Physiology. Sinauer Associates, Sunderland, MA. 690 p.
Turhan, H. ve İ. Başer. 2001. Toprak Tuzluluğu ve Bitki Gelişimi. Akdeniz Üniversitesi Ziraat Fakültesi Dergisi 14(1): 171-179.
Yazar, A. and Ç. Kaya. 2014. A New Crop for Salt Affected and Dry Agricultural Areas of Turkey: Quinoa (Chenopodium quinoa Willd.). Turkish Journal of Agricultural and Natural Sciences, Special Issue: 2: 1440-1446.