Effects of Different Pruning Systems on Fruit Yield and Quality in Plum (Prunus salicina Lindl.)

This study was established at the experimental field of Horticulture Department of Çukurova University in Adana, Turkey during 2013-2015 harvest period two consecutive years. Two plum cultivars (‘Black Diamond’, ‘Angeleno’) and Friar as pollinizer grafted on Myrobolan rootstock were used as plant material. Trees produced commercially good yield in 2014, at the fourth growing season. The aim of this study was to compare four different pruning systems (spindle, 4 leaderQuad-V, central leader and open vase) and six different planting distances (0.8-1-1.2-1.6-2- 4 m and standard inter rows 4 m) for yield (ton ha-1 ) on several fruit quality variables such as (fruit weight, firmness, fruit flesh/seed weight, TSS, TA). Morphological and phenological characters were observed and chilling accumulation of the study area was determined. Sufficient chilling accumulation was calculated in both years regarding fruit crop load. The best results for quality characteristics were obtained from Spindel (1.2x4 m) high density pruning system for both cultivars. Also, ‘‘Black Diamond’’ cultivar on Spindel (1.2 m) gave the highest fruit weight (110.4 g) and yield (62.27 ton ha-1).

___

Anderson JL, Richardson EA. 1987. The Utah chill unit/flower bud phenology models for deciduous fruit: Their implication for production in subtropical areas. Acta Hortic., 199:45-50.

Ashraf N, Ashraf M. 2014. Summer pruning in fruit trees. African Journal of Agricultural Research, 9(2):206-210.

Balık S. 2004. Kahramanmaraş’da Dış Satıma Yönelik Japon Grubu (Prunus Salicina Lindl) Sofralık Yeni Erik Çeşitlerinin Yetiştiriciliği Üzerine Araştırmalar. Kahramanmaraş Sütçü İmam Üniversitesi Fen Bilimleri Enstitüsü, Yüksek Lisans Tez, s. 142.

Blazek J. 2007. A survey of the genetic resources used in plum breeding. Acta Horticulture, 734:31-4.

Çalışkan T, Eken M, Bircan M. 2006. Yeni Japon Grubu Erik (Prunus salicina Lindl.) Çeşitlerinin Türkiyenin Farklı Bölgelerdeki Adaptasyonu. Alata Bahçe Kültürleri Dergisi, s.18.

Campoy JA, Ruiz D, Egea J. 2011. Dormancy in temperate fruit trees in a global warming context: a review. Sci. Hortis., 130:357-372.

Demirtas MN, Bolat I, Ercisli S, Ikinci A, Olmez HA, Sahin M, Altindag M, Celik M. 2010. The effects of different pruning treatments on the growth, fruit quality and yield of ‘Hacihaliloglu’ apricot. Acta Sci. Polonorum Hortorum Cultus., 9(4):183-192.

Ferree DC, Schupp JR. 2003. Pruning and training physiology. In: Ferree DC, Warrington IJ. (eds.). Apple: Botany, production and uses. Wallingford, UK: CABI Publishing. pp:319-344.

Fukuda F, Tabuchi F, Kubota N. 2002. Effect of pruning levels on physiological fruit drop and fruit development in ‘Shimizuhakuto’ peach. Scientific Reports of the Faculty of Agriculture Okayama University, 91:49-54.

Gonda I. 2006. The role of pruning in the intensification of plum production. International Journal of Horticultural Science, 12:83-86.

Hassani G, Rezaee R. 2007. Effect of training system and rate of pruning on yield and quality of peach fruit. Agric. Sci. Tabri 17(1):31-38.

Hrotkó K, Magyar T, Klenyán T, Simon G. 2002. Effect of rootstocks on growth and yield efficiency of plum cultivars. Acta Hort., 577:105-110.

Hrotkó K, Magyar T, Czinege A. 2004. A szilva karcsuorsok terallasa. Kerteszet es Szöleszet, 12:10-11.

Jackson JE, Palmer JW, Wertheim SJ, Büneman G, Winter F, Vitrup-Christensen J, Sansavin S, Mika A. 1987. The international planting system trial. HortScience, 22(4):548- 551.

Küden AB, Küden A, Kaşka N. 1997. Cherry growing in the subtropics proceedings of the fifth international symposium on temperate zone fruits in the tropics and subtropics. Acta Hort. Sci., 441:71-74.

Lauri PÉ, Bourdel G, Trottier C, Cochard C. 2008. Apple shoot architecture-Evidence for strong variability of bud size and composition and hydraulics within a branching zone. New Phytologist, 178:798-807.

Layne REC. 1994. Prunus rootstock affect long-term orchard performance of ‘Redhaven’ peach on Brookston clay loam. HortScience, 29(3):176-171.

Lepsis J, Blanke MM, 2006. The trunk cross-section area as a basis for fruit yield modelling in intensive apple orchards. Acta Hort., 707:231-235.

Lespinasse JM, Delort JF. 1986. Apple tree management in vertical axis: appraisal after ten years of experiments. Acta Hort., 160:139-155.

Linkosalo T, Lappalainen HK, Hari P. 2008. A comparison of phenological models of leaf bud burst and flowering of boreal trees using independent observations. Tree Physiol., 28:1873- 1882.

Mika A, Buler Z, Chlebowska D. 1997. The effect of training systems and planting density on growth and fruiting of plum trees grafted on two rootstocks. Acta Hort. 478:107-112.

Mika A, Buler Z, Rabcewicz J, Białkowski P, Konopacka D. 2015. Suitability of plum and prune cultivars, grown in a high density planting system, for mechanical harvesting with a canopy contact, straddle harvester. Journal of Horticultural Res., 23(2):69-81.

Miller SS, Byers RE. 2000. Pruning winter injured peach trees. Pennsylvania Fruit News, 79(4):46-50 [ref: Horticultural Abstracts., 70:1897].

Morgas H, Mika A, Konopacka D, Gawalkiewicz H. 1998. Controlling size of plum trees by summer pruning, root pruning, and growing trees in polypropylene containers. Acta Hort., 478:249-251.

Peppelman G, Kemp H, Balkhoven, Baart JMT, Groot MJ. 2007. Towards high density plum growing–agronomic and economic performance of plum (Prunus domestica L.) on ‘VVA-1’ rootstock. Acta Horticulturae 734:225-230.

Riger M. 2006. Introduction to fruit crops. USA: Haworth Press, p. 449. http://dx.doi.org/10.4067/S071816202007000100008

Salem AT, Hasseb GM, Kamel HM. 2008. Effect of pruning severity on vegetative growth, flowering and fruit setting of Balady mandarin trees. Egypt. J. Appl. Sci., 23:285-296.

Simon S, Lauri PE, Brun L, Defrance H, Sauphanor B. 2006. Does manipulation of fruit-tree architecture affect the development of pests and pathogens? A case study in an organic apple orchard. J. Hortic. Sci. Biotechnol., 81:765- 773.

Simon S, Sauphanor B, Lauri PE. 2007. Control of Fruit Tree Pests Through Manipulation of Tree Architecture. Pest Technology, 1:33-37.

Sommano S, Caffin N, Kerven G. 2013. Screening for antioxidant activity, phenolic content, and flavonoids from Australian native food plants. Int. J. Food Prop., 16:1394-1406.

Son L. 2010. Determination of quality characteristics of some important Japanese plum (Prunus salicina Lindl.) cultivars grown in Mersin-Turkey. African Journal of Agriculture Research, 5:1144-1146.

Stephan J, Sinoquet H, Dones N, Haddad N, Talhouk S, Lauri PE. 2008. Light interception and partitioning between shoots in apple cultivars ınfluenced by training. Tree Physiology, 28:331-342.

TÜİK. 2015. Turkish Statistical Institute. Agricultural Production Statistics Database. http://www.tuik.gov.tr

Tustin S, Ferree D, Myers S, Corelli-Grappadelli L, Lakso A, Robinson T, Flore J, Perry R, Breitkreutz S, Barritt B, Konishi B, Rom C, Taylor L, Webster A, Atkinson C, Palmer J, Cashmore W. 1997. The International Apple Growth Study. Acta Horticulturae, 451:693-699.
Türk Tarım - Gıda Bilim ve Teknoloji dergisi-Cover
  • ISSN: 2148-127X
  • Yayın Aralığı: 12
  • Başlangıç: 2013
  • Yayıncı: Turkish Science and Technology Publishing (TURSTEP)
Sayıdaki Diğer Makaleler

Ekmeklik Buğdayda (Triticum aestivum L.) Başaklanma Döneminde Toprak ve Yapraktan Uygulanan Ürenin Tane Verimi ve Kalite Özellikleri Üzerine Etkisi

Erdinç SAVAŞLI, Oğuz ÖNDER, Yaşar KARADUMAN, Ramis DAYIOĞLU, Didem ÖZEN, Suat ÖZDEMİR, Arzu AKIN, Zafer TUNCA, Bedrettin DEMİR, Nevzat AYDIN

Physico-chemical Status of Vermicompost Processed by Earthworm Specie Eisenia fetida

Senay UĞUR, Zafer ULUTAŞ, Fazli WAHİD

Çanakkale’de Tarımsal Faaliyet Gösteren İşletmelerin Üretim Tercihlerinin Ürün Maliyetleriyle Değerlendirilmesi

Burak KOCAKÖSE, Duygu AKTÜRK

Sarıkum Gölü’nde (Sinop) Anyonik Deterjan Kirliliğinin Belirlenmesi

Zeynep HASANÇAVUŞOĞLU, Ayşe GÜNDOĞDU

Comparison of Fatty Acid Compositions of Commercial Fish and Fish ByProducts Oils Used in Fish Feed Industry in Turkey

KUTSAL GAMSIZ, Ali KORKUT, AYSUN KOP

Yapay Aydınlatmalı Mini Bitki Fabrikası Tasarımı ve Çevre Koşulları Kontrol Sistemi Uygulaması

ALİ ÇAYLI, Emir KAYA

Karayaka Koyunlarında Gebelikte Kondisyon Puanı ve Transabdominal Ultrasonografi Yönteminin Kullanımı Üzerine Bir Araştırma

HİLAL TOZLU ÇELİK, Fatih ASLAN, Yeliz ARICI, Metehan KAHVECİ, İbrahim KİPER

Chemical Composition and mineral bioavailability of Tetrapleura tetraptera (Schumach & Thonn.) Taub. Fruit Pulp Consumed as Spice in South-eastern Côte d’Ivoire.

N zebo N ZEBO, Am d e AHİ, Kouakou DJE, Aka KABRAN, Lucien KOUAM

Kastamonu’da Su Ürünleri Tüketim Tercihleri ve Balık Talebi

Serkan DİLEK, Şükrü PARUĞ, Ayla PARUĞ, HAYRETTİN KESGİNGÖZ

Fındığın Geleneksel ve Suni Kurutulması Arasındaki Hasat Sonrası Farklılıkları

ALİ TURAN, ALİ İSLAM