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Comparison of the volatiles of Daphne pontica L. and D. oleoides Schreber subsp. oleoides isolated by hydro- and microdistillation methods

Comparison of the volatiles of Daphne pontica L. and D. oleoides Schreber subsp. oleoides isolated by hydro- and microdistillation methods

Turkish Journal of Biology

2013-Cilt: 37 - Sayı: 1

114-121

Key words: Daphne sp., essential oil, volatiles, hydrodistillation, microdistillation, gas chromatography, gas chromatography-mass spectrometry, antioxidant activity

Key words: Daphne sp., essential oil, volatiles, hydrodistillation, microdistillation, gas chromatography, gas chromatography-mass spectrometry, antioxidant activity

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