A. Âsaui atyndaġy Halyk̦aralyk̦ k̦azak̦-tùrìk universitetìnìn̦ habaršysy
154-161
regional economy, food industry, innovative economy, innovative activity of the food industry in the region, innovative activity, innovative products
A new technique for rare-event simulation based on partition of the region
Turkish Journal of Electrical Engineering and Computer Science
Amir Jalaly BIDGOLY, Mohammad Abdollahi AZGOMI
THE CURRENT STATUS, DEVELOPMENT AND FUTURE ASPECTS OF 3D PRINTER TECHNOLOGY IN FOOD INDUSTRY
International Journal of 3D Printing Technologies and Digital Industry
Fatma COŞKUN, Emre BAKKALBAŞI, İsa CAVİDOĞLU
EĞİTİMDE YENİLİKÇİ TEKNOLOJİLERİN KULLANIMI VE ÇAĞDAŞ İÇERİK TASARLAMA
Stratejik ve Sosyal Araştırmalar Dergisi
A Profitability Analysis of Air Navigation Service Providers in European Zone: COVID-19 Crisis
The problems of food security in the conditions of globalization
A. Âsaui atyndaġy Halyk̦aralyk̦ k̦azak̦-tùrìk universitetìnìn̦ habaršysy