Tolga KARAKÖY, Mehmet Zahit YEKEN, Vahdettin ÇİFTÇİ, Hacer AKPOLAT

Fasulye Tohumunun Biyofortifikasyonu için Mineral İçerik Vasyasyonlarının Değerlendirilmesi

Genetik kaynaklar ıslahçıların yüksek verim ve mineral içeriğine sahip yeni çeşitler geliştirebilmesi için çok önemlidir. 2015-2016 yılları arasında Türkiye’nin Batı Anadolu bölgesinin farklı bölgelerinden seksen üç Phaseolus populasyonu toplanmıştır. Morfolojik karakterizasyon sonuçları ve tartılı derecelendirmeye göre yirmi fasulye hattı 2016 yılında seçilmiştir. Yirmi fasulye hattının ve iki ticari çeşidin fosfor, potasyum, bakır, çinko, mangan, demir, kalsiyum ve magnezyum içerikleri tarla koşullarında test edilmiştir. Deneme 2017 yılı yetiştirme periyodunda Bolu Abant İzzet Baysal Üniversitesi, Araştırma ve Uygulama Alanı’nda tesadüf blokları deneme desenine göre üç tekrarlamalı olarak yürütülmüştür. Sonuçlar, fasulye hat ve çeşitleri arasında P (%0.94−1.30), K (%2.38-3.59), Cu (7.80-14.80 mg kg-1), Zn (19.74-66.68 mg kg-1), Mn (7.46-27.25 mg kg-1), Fe (48.98-182.45 mg kg-1), Ca (0.18-0.48 mg kg-1) ve Mg (0.56-0.71 mg kg-1) yüksek oranda varyasyon göstermiştir. K ve Zn (r=0.447; P

Assessment of Mineral Content Variations for Biofortification of the Bean Seed

Germplasm collections are very important for breeder to develop new cultivars with highmineral nutrients and yield. Eighty-three Phaseolus landraces were collected from different provincesof Western Anatolia Region of Turkey in 2015-2016. Twenty common bean lines were selectedaccording to morphological characterization results and weighted scaling method in 2016. Phosphorus(P), potassium (K), copper (Cu), zinc (Zn), manganese (Mn), iron (Fe), calcium (Ca), and magnesium (Mg)contents of these twenty common bean lines and two commercial cultivars were tested under fieldconditions. Randomized block design with three replicates was used for analysis in 2017 growingseason on the experimental farm of Bolu Abant Izzet Baysal University. The results showed high levelof variation among lines and cultivars in terms of P (0.94-1.30%), K (2.38-3.59%), Cu (7.80-14.80 mgkg-1), Zn (19.74-66.68 mg kg-1), Mn (7.46-27.25 mg kg-1), Fe (48.98-182.45 mg kg-1), Ca (0.18-0.48 mgkg-1) and Mg (0.56-0.71 mg kg-1) contents. Positive correlations were found between K and Zn (r=0.447;P

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