CRISPR/Cas9 Teknolojisi ve Bitkilerde CRSPR/Cas9 Uygulamaları

Dünya genelinde besleyici gıdalara erişimi arttırmak için yenilikçi teknolojilerin geliştirilmesine vetarımsal üretim sistemlerine entegre edilmesine ihtiyaç duyulmaktadır. Geliştirilen bitki ıslahıteknikleri, bitki genomunda modifikasyonların oluşturulması için birçok avantaj sunmaktadır. Genomdüzenleme teknolojilerinden CRSPR/Cas9, tarımsal ürünlerde hedef odaklı mutasyonların oluşumunaolanak tanıyarak, ıslah programları ile elde edilmek istenen arzu edilen yeni karakterlerin, yabancıgenetik element kullanılmadan mutasyonuna olanak tanıyan büyük bir potansiyele sahip etkili birsistemdir. Bu derlemede CRSPR/Cas9 teknolojisinin keşfi ve evrimi, fonksiyonelliği, bitkilerdeyapılan genom düzenleme çalışmaları ve tekniğin bitki ıslahı için sahip olduğu güçlü potansiyellerive genom düzenleme teknolojilerinin bitki ıslahına kazandıracağı avantajlar genel bir perspektiflesunulmuştur.

CRISPR/Cas9 Technology and Applications in Plants

In order to increase access to nutritious foods around the world, innovative technologies need to be developed and integrated into agricultural production systems. The new plant breeding techniques developed offer many advantages for making modifications in the plant genome. CRSPR/Cas9, one of the genome editing technologies, is an efficient system with high potential that allows the formation of target-oriented mutations in many agricultural products and allows the mutation of new and desired characters to be obtained through breeding programs without the use of foreign genetic elements. In this review, we have summarize the discovery, evalution, functionality, genome editing studies of plants and the strong potentials of CRSPR/Cas9 technology for plant breeding.

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