Anaerobik fermentasyonla biyohidrojen üretim verimine etki eden faktörler

Geleceğin en önemli enerji taşıyıcısı olarak kabul edilen hidrojenin anaerobik fermantasyonla biyolojik yoldan elde edilmesinde ortam koşulları ve çalışma parametreleri oldukça önemlidir. Aşı mikroorganizma türü, pH, sıcaklık, kullanılan substrat, reaktörde oluşan H2’nin kısmi basıncı, fermantasyon işlemi sırasında oluşan son ürünler, reaktördeki azot ve fosfor konsantrasyonu, metal içeriği, reaktör içerisindeki karışımın HRT’si, kullanılan enzimler ve reaktör içerisindeki metabolik reaksiyonlar açığa çıkacak H2 verimini kuvvetle etkilemektedir. Sürekli sistemde H2 üretimine geçilmeden önce tüm bu parametreler için maksimum işletme koşulları belirlenmelidir. Çünkü çalışma koşullarındaki iyileşme biyohidrojen üretim verimini olumlu yönde etkileyecektir. Bu derleme makale gerekli en uygun çalışma koşullarını araştırmak ve bu koşullar hakkında detaylı bilgi vermek amacıyla hazırlanmıştır.

Factors influencing fermentative biohydrogen production by anaerobic fermentation

In the achieved from biological way with anaerobic fermentation of accepted hydrogen as an energy carrier the most important of the future ambient conditions and operating parameters are considerably important. Type of seed microorganism, pH, temperature, the used substrate, partial pressure of H2 formed in the reactor, last products occurred during fermentation process, nitrogen and phosphorus concentration in the reactor, metal content, HRT of the mixture in the reactor, the used enzymes, and metabolic reactions in the reactor strongly influences to be released H2 efficient. Before from H2 production at the continuous system, the maximum operating conditions for all these parameters should be determined. Because improvement in working conditions will positively affect the efficiency of biohydrogen production. This review article was prepared to investigate the need optimal operating conditions and to provide detailed information about these conditions. 

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