Gülşen Güven

AYDIN İLİNDE TÜKETİLEN SEBZE VE MEYVELERİN ESER ELEMENT DERİŞİMLERİNİN TAYİNİ

DETERMINATION OF TRACE ELEMENT CONCENTRATIONS OF VEGETABLES AND FRUITS CONSUMED IN AYDIN PROVINCE

Gıda

2019-Cilt: 44 - Sayı: 2

301-308

sebze, meyve, Eser element, ICP OES.

Trace element, vegetable, fruit, ICP OES

144 129

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