The Effects of Phytoplankton Concentration, Size of Mussel and Water Temperature on Feed Consumption and Filtration Rate of the Mediterranean Mussel (Mytilus galloprovincialis Lmk)

Turkish Journal of Zoology

İbrahim OKUMUŞ, Nadir BAŞÇINAR, Mükerrem ÖZKAN

The Effects of Different Phytoplankton Species on the Growth and Survival Rate of Juvenile Mussels (Mytilus galloprovincialis Lamarck,1819)

Turkish Journal of Veterinary and Animal Sciences

Aynur HİNDİOĞLU, Aysun KÖSE, Serpil SERDAR

Harmful Algal Blooms (HABs) and Black mussel Mytilus galloprovincialis (Linnaeus, 1758) Culture in Izmir Bay (Iskele-Urla)-Turkey: Preliminary Results on the Annual Feeding Cycle Using a Qualitative Approachdocumen

Turkish Journal of Fisheries and Aquatic Sciences

Aynur Lok, Gülnur Metin, Sefa Acarli, Philippe Goulletquer

A Research on the Use of Mediterranean Mussel in Feed For Rainbow Trout (Oncorhynchus mykiss W. 1782)

Turkish Journal of Veterinary and Animal Sciences

Orhan ARAL, Cumaali AĞIRAĞAÇ, Murat YİĞİT

Soğukta Saklanan Midyelerin Mytilus galloprovincialis L. 1819 Raf Ömrünün Belirlenmesi

Akademik Gıda

Hülya TURAN, Demet KOCATEPE, Can Okan ALTAN, İbrahim ERKOYUNCU

Soğukta Saklanan Midyelerin Mytilus galloprovincialis L. 1819 Raf Ömrünün Belirlenmesi

Akademik Gıda

Hülya TURAN, Demet KOCATEPE, Can Okan ALTAN, İbrahim ERKOYUNCU

Marmara Denizi’ nin Farklı Bölgelerinden Toplanan Midyelerin (Mytilus galloprovincialis, Lamarck,1819) Biyometrisi Üzerine Bir Araştırma

Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi

ESRA BİLLUR BALCIOĞLU, ONUR GÖNÜLAL

ÇANAKKALE BÖLGESİNDEN ALINAN MİDYE VE DENİZ SUYU ÖRNEKLERİNİN MİKROBİYOLOJİK KALİTELERİNİN BELİRLENMESİ

Gıda

Melike TOSUN, Gizem TAYLAN, Nükhet Nilüfer ZORBA