PHYSIOLOGICAL AND BIOCHEMICAL RESPONSES OF CHICKPEA GENOTYPES TO DIFFERENT MOISTURE STRESS IN BANGLADESH

An Md. Anamul KARİM, Uttam Kumer SARKER, Ahmed Khairul HASAN, Najrul ISLAM, Md. Romij UDDİN

THE INFLUENCE OF PRE-PLANT TREATMENTS ON SILAGE MAIZE (Zea mays L.) YIELD IN NO-TILLAGE SYSTEM

Yaşar ÖZYİĞİT

PERFORMANCE OF SOME DIFFERENT HYBRID DENT CORN (Zea mays L. indentata S.) VARIETIES UNDER CENTRAL ANATOLIAN CONDITIONS

Muhammet KARAŞAHİN

EVALUATION OF FORAGE TURNIP + CEREAL MIXTURES FOR FORAGE YIELD AND QUALITY TRAITS

Kadir YAVUZ, Erdem GÜLÜMSER

EFFECT OF SALINITY STRESS ON ANTIOXIDANT ACTIVITY AND GRAIN YIELD OF DIFFERENT WHEAT GENOTYPES

Mirela MATKOVİĆ STOJŠİN, Sofija PETROVİĆ, Miodrag DİMİTRİJEVİĆ, Jovana ŠUĆUR, Djordje MALENČİĆ, Veselinka ZEČEVİĆ, Borislav BANJAC, Desimir KNEŽEVİĆ

ASSOCIATION MAPPING OF GERMINATION AND SOME EARLY SEEDLING STAGE TRAITS OF A TURKISH ORIGIN OAT COLLECTION

Berk Abdullah KOÇAK, Fatih KILINC, Adem BARDAK, Hüseyin GÜNGÖR, Tevrican DOKUYUCU, Aydın AKKAYA, Ziya DUMLUPINAR

THE EFFECT OF DIFFERENT PHOSPHORUS DOSES ON SEED YIELD AND QUALITY PARAMETERS OF BLACK CUMIN (Nigella sp.)

Osman GEDİK

EFFECTS OF SUPPRESSION APPLICATIONS ON SUMMER ASPHODEL (Asphodelus aestivus Brot.) DENSITY, BOTANICAL COMPOSITION, FORAGE YIELD AND QUALITY OF AEGEAN RANGELANDS

Mustafa SÜRMEN, Emre KARA

GENETIC AND ENVIRONMENTAL VARIABILITY, HERITABILITY AND GENETIC ADVANCE IN POD YIELD, YIELD COMPONENTS, OIL AND PROTEIN CONTENT OF PEANUT VARIETIES

Fatih KILLI, Tahsin BEYCİOĞLU

THE EFFECTS OF DIFFERENT SOWING TIMES AND HARVEST STAGES ON FORAGE YIELD AND QUALITY IN BUCKWHEAT (FAGOPYRUM ESCULENTUM MOENCH)

Sebiha EROL, Ömer ARSLAN, Barış Bülent AŞIK, Emine BUDAKLI ÇARPICI

ROW SEEDING CONFIGURATION REGULATES YIELD, QUALITY AND COMPETITION IN COMMON VETCH (Vicia sativa L.)-SUDANGRASS (Sorghum sudanense (Piper.) Stapf.) MIXTURE

Şule ERKOVAN

ANALYSING GROWTH PATTERNS OF SELECTED TURKISH OAT CULTIVARS USING SIGMOIDAL MODELS

Onur HOCAOĞLU

HETEROSIS AND COMBINING ABILITY VIA LINE × TESTER ANALYSIS FOR QUALITY AND SOME AGRONOMIC CHARACTERS IN SAFFLOWER

Emrullah CULPAN, Burhan ARSLAN

EFFECTS OF DIFFERENT BORON APPLICATIONS ON SEED YIELD AND SOME AGRONOMICAL CHARACTERISTICS OF RED LENTIL

Ayşe Gülgün ÖKTEM

COMPARISON OF OIL CONTENT AND FATTY ACIDS COMPOSITION OF SESAME (Sesamum indicum L.) VARIETIES GROWN AS MAIN AND DOUBLE CROP IN MEDITERRANEAN ENVIRONMENT IN TURKEY

Halil BAKAL

INVESTIGATION OF THE EFFECT OF PGPR ON YIELD AND SOME YIELD COMPONENTS IN WINTER WHEAT (Triticum aestivum L.)

Cansu ÖKSEL, Alpay BALKAN, Oğuz BİLGİN, Mustafa MİRİK, İsmet BAŞER

INHERITANCE OF YIELD AND SOME FIBER PROPERTIES OF LINE X TESTER HYBRIDS IN COTTON (Gossypium hirsutum L.)

Nazife ÖZKAN, Osman ÇOPUR

DETERMINATION OF OIL QUALITY AND FATTY ACID COMPOSITIONS OF SOME PEANUT (Arachis hypogaea L.) GENOTYPES GROWN IN MEDITERRANEAN REGION

Cenk Burak ŞAHİN, Mustafa YILMAZ, Necmi İŞLER

EVALUATION OF WHEAT GENOTYPES: GENOTYPE × ENVIRONMENT INTERACTION AND GGE BIPLOT ANALYSIS

Hüseyin GÜNGÖR, Mehmet Fatih ÇAKIR, Ziya DUMLUPINAR

DETERMINING THE GRAIN YIELD AND NUTRITIONAL COMPOSITION OF MAIZE CULTIVARS IN DIFFERENT GROWING GROUPS

Zeki MUT, Yusuf Murat KARDEŞ, Özge Doğanay ERBAŞ KÖSE

EFFECTS OF DIFFERENT NITROGEN SOURCES ON TURF QUALITY AND PLANTS GROWTH OF SOME WARM-SEASON TURFGRASSES

Sinem ZERE TAŞKIN, Ugur BİLGİLİ