Market Linkages and Distribution Channels of Cultured, Captured and Imported Fish in Kenya

Fonda Jane AWUOR, Kevin OBIERO, Jonathan MUNGUTI, John Ouko OGINGA, Domitila KYULE, Mary A. OPIYO, Peter ODUOR ODOTE, Ernest YONGO, Horace OWITI, Jacob OCHIEWO

Numerical Analysis of the Dynamic Response of a Single-Point Mooring Fish Cage in Waves and Currents

Yu HU, Xiaohua HUANG, Haiyang LIU, Qiyou TAO, Shaomin WANG, Taiping YUAN

Analysis of Fish Health Status in Terms of Sustainability of Aquaculture in Turkey-A SWOT Analysis

Şevki KAYIS

First Report of Amyloodinium ocellatum (E. Brown) E. Brown & Hovasse, 1946 (Dinoflagellate, Blastodiniales, Ooodiniaceae) from Sobaity Seabream, Sparidentex hasta (Valenciennes, 1830) Cultured in Persian Gulf of Iran

Hamid Reza RANJBAR, Saeed KHORAMIAN

Wild Fish vs. Farmed Fish: Consumer Perception in Turkey

Ahmet Faruk YEŞİLSU, Gülsün ÖZYURT, Murat DAĞTEKİN, Esen ALP ERBAY

Evaluation of Histopathological Effects of Sub-lethal Concentrations of Chloramphenicol Antibiotic on the Gill of Clarias gariepinus Juvenile (Burchell, 1822)

Jude S. AWOKE, Peter J. NKWUDA

Effects of Nursing Methods, Astaxanthin Supplementation and Water Quality on the Survival of Blue Swimming Crablets (Portunus pelagicus, Linnaeus, 1758)

Anawat BOONYAPAKDEE, Ram Chandra BHUJEL

Effects of Substitution of Fishmeal with Bambaranut Meal on Growth and Intestinal Microbiota of African Catfish (Clarias gariepinus)

Uchechukwu ENYIDI, Gift ONYENAKAZI