Gıda Endüstrisinde Nanoteknoloji Uygulamaları

Öz Nanoteknoloji, nanometre ölçeğindeki materyal, sistem ve cihazların geliştirilmesi ile ilgilenen bilim ve teknoloji alanıdır. Nanoteknoloji tıp, tekstil kozmetik, elektronik, ilaç, ziraat ve gıda sanayi gibi birçok sektörlerde uygulama alanı bulmuştur. Son yıllarda gıda nanoteknolojisi alanındaki gelişmeler, yenilikçi ve daha sağlıklı gıdaların geliştirilmesine olanaklar sağlamaktadır. Gıda nanoteknolojisi, gıda endüstrisi sektöründe özellikle gıda işleme, muhafaza, ambalajlama, nano katkı maddeleri ve nanosensörlerinin geliştirilmesi gibi birçok alanda araştırma alanlarını kapsamaktadır.

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Kaynak Göster

APA Saka, E , Terzi Gülel, G . (2015). Gıda Endüstrisinde Nanoteknoloji Uygulamaları . Etlik Veteriner Mikrobiyoloji Dergisi , 26 (2) , 52-57 . DOI: 10.35864/evmd.513387