Determination of Yield and Yield Components of Popcorn (Zea mays L. everta) Genotypes
Fuat AL, Elif ÖZTÜRK, Hasan AKAY, İsmail SEZER
Aspergillus Niger Improves the Nutritional Composition of Apple Pomace by Solid-state Fermentation
Aydın ALTOP, Emrah GÜNGÖR, Güray ERENER
Effects of Selenium Biofortification on Phytochemical Characteristics of Some Table Grape Cultivars
Seda SUCU, Neval TOPCU ALTINCI, Adem YAĞCI, Duran KILIÇ, Sezer ŞAHİN, Rüstem CANGİ
The Critical Levels of Boron for Germination and Seedling Growth of Melon
Effect of Short-Term Storage Temperature on Mechanical Properties of ‘Istanbul’ Medlar
Elçin YEŞİLOĞLU CEVHER, Ahmet ÖZTÜRK
Bibliometric Analysis of Next-Generation Sequence Applications in Livestock
The Effect of Donors Used in In vivo Maternal Haploid Technique on Haploid Induction Rate
Hüseyin ERDEM, İbrahim Cihangir OKUYUCU, Hasan DEMİRCİ
Characterization and In Vitro Evaluation of Carrot Pulp Ensiled with Different Dry Roughages
Ali Faruk KANDEMİR, Canan KOP BOZBAY
Technical and Economic Examination of The Mechanical Hazelnut Collecting Machine Manufacturing