Determination of Clostridium perfringens Toxin-Types in Sheep with Suspected Enterotoxemia in Kars Province, Turkey

The study was designed to determine the types of Clostridium perfringens and their toxins in sheep with suspected enterotoxemia in Kars province. For this purpose, 260 dead sheep with suspected enterotoxemia and 35 clinically healthy sheep (controls) of different ages and breeds were used. Intestinal contents of each sheep were collected and used to determine alpha, beta, and epsilon toxins of C. perfringens using enzyme-linked immunosorbent assay (ELISA) and the latex agglutination test (LAT). Based on ELISA and LAT, 220 (84.61%) and 152 (58.46%) sheep, respectively, were positive for C. perfringens toxins. In contrast, 40 (15.38%) sheep were toxin-negative based on ELISA and 108 (41.53%) were toxin-negative based on LAT. With ELISA, 104 (47.27%), 20 (9.09%), 10 (4.54%), and 86 (39.07%) toxin-positive samples were identified as C. perfringens type A, B, C, and D, respectively, whereas with LAT, 79 (51.97%), 15 (9.86%), 7 (4.60%), and 51 (33.55%) toxin-positive samples were identified as type A, B, C, and D, respectively. C. perfringens type A and type D were the dominant types detected by both tests in sheep with suspected enterotoxemia, in Kars province. It is concluded that enterotoxemia causes considerable economic loss to the sheep industry in Kars province, where 300,000 sheep are present. Therefore, it is recommended that a proper vaccination schedule against enterotoxemia be implemented for flocks in Kars province. These vaccines should provide adequate protective immunity against both C. perfringens type A and type D.

Determination of Clostridium perfringens Toxin-Types in Sheep with Suspected Enterotoxemia in Kars Province, Turkey

The study was designed to determine the types of Clostridium perfringens and their toxins in sheep with suspected enterotoxemia in Kars province. For this purpose, 260 dead sheep with suspected enterotoxemia and 35 clinically healthy sheep (controls) of different ages and breeds were used. Intestinal contents of each sheep were collected and used to determine alpha, beta, and epsilon toxins of C. perfringens using enzyme-linked immunosorbent assay (ELISA) and the latex agglutination test (LAT). Based on ELISA and LAT, 220 (84.61%) and 152 (58.46%) sheep, respectively, were positive for C. perfringens toxins. In contrast, 40 (15.38%) sheep were toxin-negative based on ELISA and 108 (41.53%) were toxin-negative based on LAT. With ELISA, 104 (47.27%), 20 (9.09%), 10 (4.54%), and 86 (39.07%) toxin-positive samples were identified as C. perfringens type A, B, C, and D, respectively, whereas with LAT, 79 (51.97%), 15 (9.86%), 7 (4.60%), and 51 (33.55%) toxin-positive samples were identified as type A, B, C, and D, respectively. C. perfringens type A and type D were the dominant types detected by both tests in sheep with suspected enterotoxemia, in Kars province. It is concluded that enterotoxemia causes considerable economic loss to the sheep industry in Kars province, where 300,000 sheep are present. Therefore, it is recommended that a proper vaccination schedule against enterotoxemia be implemented for flocks in Kars province. These vaccines should provide adequate protective immunity against both C. perfringens type A and type D.

___

  • Henderson, T.G.: The detection of Clostridium perfringens type D enterotoxin in the intestinal contents of animals by counterimmunoelectrophoresis. N. Z. J. Sci., 1984; 27: 423-426.
  • Naylor R.D., Martin P.K., Sharpe R.T.: Detection of Clostridium perfringens epsilon toxin by ELISA. Res. Vet. Sci., 1987; 42: 255- 256.
  • McClane, B.A., Snyder, J.T.: Development and preliminary evaluation of a slide latex agglutination assay for detection of Clostridium perfringens type A enterotoxin. J. Immunol. Methods, 1987; 100: 131-136.
  • Martin P.K., Naylor R.D.: A Latex agglutination test for the qualitative detection of Clostridium perfringens epsilon toxin. Res. Vet. Sci., 1994; 56: 259-261.
  • Yoo H.S., Lee S.U., Park K.Y., Park Y.H.: Molecular typing and epidemiological survey of prevalence of Clostridium perfringens types by multiplex PCR. J. Clin. Microbiol., 1997; 35: 228-232.
  • Kalender H., Ertas H.B., Cetinkaya B., Muz A., Arslan N., Kılıc A.: Typing of isolates of Clostridium perfringens from healthy and diseased sheep by multiplex PCR. Vet. Med.-Czech., 2005; 50: 439-442.
  • De la Rosa C., Hogue D.E., Thonney M.L.: Vaccination schedules to raise antibody concentrations against epsilon-toxin of Clostridium perfringens in ewes and their triplet lambs. J. Anim. Sci., 1997; 75: 2328-2334.
  • Bernáth S., Fábián K., Kádár I., Szita G., Barna T.: Optimum time interval between the first vaccination and the booster of sheep for Clostridium perfringens type D. Acta Vet. Brno., 2004; 73: 473- 475.
Turkish Journal of Veterinary and Animal Sciences-Cover
  • ISSN: 1300-0128
  • Yayın Aralığı: Yılda 6 Sayı
  • Yayıncı: TÜBİTAK
Sayıdaki Diğer Makaleler

β-(1,3-1,4)-Glukanaz Geninin Streptococcus salivarius subsp. thermophilus’da Ekspresyonu

Meltem AŞAN, Numan ÖZCAN

Expression of the β-(1,3-1,4)-glucanase gene in streptococcus salivarius subsp. thermophilus

Meltem AŞAN, Numan ÖZCAN

Effects of breed and lactation period on some characteristics and free fatty acid composition of raw milk from Damascus Goats and German Fawn × Hair goat B1 crossbreds

Osman BİÇER, Tuğrul MASATCIOĞLU, Zehra GÜLER, Sabri GUL, Mahmut KESGİN

Determination of Clostridium perfringens Toxin-Types in Sheep with Suspected Enterotoxemia in Kars Province, Turkey

Halil İbrahim GÖKCE, Oktay GENÇ, Mahmut SÖZMEN, Gürbüz GÖKÇE

Serum Biochemical Changes in Experimental Gambian Trypanosomosis. II. Assessing Hepatic and Renal Dysfunction

Jerry Ngutor ABENGA, Victor Onwubalili ANOSA

Expression of the b-(1,3-1,4)-Glucanase Gene in Streptococcus salivarius subsp. thermophilus

Meltem AŞAN, Numan ÖZCAN

Cystocaulus ocreatus Infection in Anatolian Wild Sheep and Dwarf Goats

Nalan KABAKCI, Kader YILDIZ, Sibel Yasa DURU, Murat YARIM

The Effects of Planting Time and Combination on the Nutrient Composition and Digestible Dry Matter Yield of Four Mixtures of Vetch Varieties Intercropped with Barley

N. Tuğba BİNGÖL, M. Akif KARSLI, İ. Hakkı YILMAZ, Duran BOLAT

The Effects of Fermented Soybean Meal on Growth Performance and Immune Characteristics in Weaned Piglets

Xin LIU, Jie FENG, Zirong XU, Yaping LU, Yuanyuan LIU

Immunohistochemical Expression of Estrogen and Progesterone Receptors in Oviduct Adenocarcinomas in Laying Hens

M. Özgür ÖZYİĞİT, Gürsel SÖNMEZ