EFFECT OF SUPPLEMENTAL IRRIGATION ON YIELD AND BREADMAKING QUALITY OF WHEAT (Triticum aestivum L.) VARIETIES UNDER THE MEDITERRANEAN CLIMATICAL CONDITIONS

Osman EREKUL, Klaus-peter GOTZ, Talih GÜRBÜZ

Field performance of in vitro sweet potato [Ipomoea batatas L. (Lam)] plantlets derived from seedstocks

Fatma Nil AZERI, Gulsum OZTURK, Zihin YILDIRIM

Determination of forage yield and quality of pea (Pisum sativum L.) mixtures with oat and barley

Abdullah KOCER, Sebahattin ALBAYRAK

Some agronomic and quality characteristics of new rice varieties in the aegean region of Turkey

Mithat Nuri GEVREK

Abdullah KOÇER, Sebahattin ALBAYRAK

(Cicer arietinum L.)

Cengiz TOKER, Fatma Öncü CEYLAN, Nisa Ertoy İNCİ, Tolga YILDIRIM, M. İlhan CAĞIRGAN

The effect of mixture rates and cutting stages on some yield and quality characters of pea (pisum sativum l.)+oat (avena sativa l.) mixture

Aysen UZUN, F. Ferda ASIK

Rahmatollah KARIMIZADEH, Mohtasham MOHAMMADI, Mohammad Kazem SHEFAZADEH, Ali Akbar MAHMOODI, Barzo ROSTAMI, Farzad KARIMPOUR

Erdal GUNEY1 Mustafa TAN2 Halil YOLCU3

Erdal GÜNEY, Mustafa TAN, Halil YOLCU

Study of Genetic diversity in wheat (triticum aestivum) varities using random amplified polymorphic dna (RAPD) analysis

Koksal YAGDI, Esra CIFCI AYDOGAN