Mustafa ÜNLÜSAYIN, Mehmet Yaşar AKSOYLAR, Hayri GÜLYAVUZ

Chemical Changes of Lipids of Some Fresh water Fish After Hot Smoking

Chemical Changes of Lipids of Some Fresh water Fish After Hot Smoking

Turkish Journal of Veterinary and Animal Sciences

2001-Cilt: 25 - Sayı: 3

341-348

Hot Smoking, Chemical Changes, Lipid, Gas Chromatography, Fish

Hot Smoking, Chemical Changes, Lipid, Gas Chromatography, Fish

3222

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