73-82
Bacteriocin, buchnericin LB, Lactobacillus buchneri LB.
Identification of nonstarter ındigenous lactobacilli from kars gravier cheese
Kafkas Üniversitesi Veteriner Fakültesi Dergisi
TAMER TURGUT, AHMET ERDOĞAN, MUSTAFA ATASEVER
Purification of Buchnericin LB Produced by Lactobacillus buchneri LB
Purification Of Buchnericin Lb Produced BY
Lactobacillus buchneri’nin silajdaki eşsiz etkinliği
Etlik Veteriner Mikrobiyoloji Dergisi
Laktobasiller ve probiyotik peynir üretiminde kullanım potansiyelleri
Halil DÜNDAR, Ömür ÇELİKBIÇAK, Bekir SALİH, Tahsin Faruk BOZOĞLU
Bacteriocin Typing of Some Turkish Isolates of Pseudomonas syringae pv. phaseolicola
Detoxification of aflatoxin B1 by bacteriocins and bacteriocinogenic lactic acid bacteria
Turkish Journal of Veterinary and Animal Sciences
Çiğdem SEZER, Abamüslüm GÜVEN, Nebahat BİLGE ORAL, Leyla VATANSEVER
Antimicrobial Activity and Characteristics of Bacteriocins Produced by Vaginal Lactobacilli
Turkish Journal of Medical Sciences
Alpay Şengül KARAOĞLU, Ali O. KILIÇ, Faruk AYDIN, S. Sırrı KILIÇ