Growth and nodulation of alfalfa-rhizobia symbiosis under salinity: electrolyte leakage, stomatal conductance, and chlorophyll fluorescence

Turkish Journal of Agriculture and Forestry

Lahbib LATRACH, Mohamed FARISSI, Mohammed MOURADI, Bouchra MAKOUDI

Tomato salt tolerance: impact of grafting and water compositionon yield and ion relations

Turkish Journal of Agriculture and Forestry

GÜLÜZAR DUYGU SEMİZ, DONALD L. SUAREZ

Salinity-induced structural and functional changes in 3 cultivars of Alternanthera bettzickiana (Regel) G.Nicholson

Turkish Journal of Agriculture and Forestry

Adnan YOUNIS, Atif RIAZ, Sana IKRAM, Tahira NAWAZ, Mansoor HAMEED

The effect of salt stress on antioxidative enzymes and proline content of two Turkish tobacco varieties

Turkish Journal of Biology

Özge ÇELİK, Çimen ATAK

Eicosanoids Act in Nodulation Reactions to Bacteria Serratia Marcescensin Hemipteran Pest, Eurygaster Integriceps

Turkish Journal of Biology

Hasan TUNAZ

Assessment of irrigation water salinity effects on red beet under Mediterranean conditions

Mediterranean Agricultural Sciences

Ahmet KURUNC, Kıvanç Hayri DOĞANAY

Influence of Salinity on Growth and Yield Attributes in Chickpea Cultivars

Turkish Journal of Agriculture and Forestry

Ranju SINGLA, Neera GARG

Alleviation of Salt Stress with Chitosan Foliar Application and Its Effects on Growth and Development in Tomato (Solanum lycopersicum L.)

Türkiye Tarımsal Araştırmalar Dergisi

Nazlı ÖZKURT, Yasemin BEKTAŞ