SEBAHATTİN YILMAZ, Yasar AKÇA

Determination of Biochemical Properties and Fatty Acid Composition of New Walnut (Juglans regia) Genotypes

Gaziosmanpaşa Üniversitesi Ziraat Fakültesi Dergisi

2017-Cilt: 34 - Sayı: 2

74-80

Walnut, mineral contents, fatty acids

5061