Muhammad ARIF, Abdur REHMAN, Muhammad SAEED, Mohamed Ezzat Abd EL-HACK, Mahmoud ALAGAWANY, Haider ABBAS, Muhammad Asif ARIAN, Sarfaraz Ali FAZLANI, Abbasi İmtiaz HUSSAIN, Tugay AYASAN

Effect of different processing methods of pigeon pea ( Cajanus cajan ) on growth performance, carcass traits, and blood biochemical and hematological parameters of broiler chickens

Turkish Journal of Veterinary and Animal Sciences

2017-Cilt: 41 - Sayı: 1

38-45

Broilers, carcass parameters, fattening, hematological parameters, pigeon pea

8655