Ifeoma MBAEYİ-NWAOHA, Deborah Chinwendu OFOEGBU

Sensory profıle and physıcochemıcal composıtıon of premıxed and postmıxed fruıt wıne from blends of pıneapple and watermelon juıce

Sensory profıle and physıcochemıcal composıtıon of premıxed and postmıxed fruıt wıne from blends of pıneapple and watermelon juıce

Toros University Journal of Food Nutrition and Gastronomy

2022-Cilt: 1 Sayı: 1

27-33

Tropical fruit, Total Acidity, Total soluble solid, Fermentation, Alcohol content

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