Sema AYDIN, Yüksel ÖZDEMİR, Müge KEÇELİ

Enrichment of wheat bread with carob molasses source: Impact on bread quality and acceptability

Enrichment of wheat bread with carob molasses source: Impact on bread quality and acceptability

Toros University Journal of Food Nutrition and Gastronomy

2022-Cilt: 1 Sayı: 1

17-26

arob molasses pulp

Carob, Carob molasses pulp, Crude fiber

8791