Effects of Sucrose (Sugar) Inoculant on Physical Quality, Fermentation Profile, Relative Feed Value of Alfalfa Silage at Different Ensiling Time

Mehmet Akif Ersoy Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi

Hidir GÜMÜŞ

Effects of Urea or Urea plus Molasses Supplementation to Silages with Different Sorghum Varieties Harvested at the Milk Stage on the Quality and In Vitro Dry Matter Digestibility of Silages

Turkish Journal of Veterinary and Animal Sciences

Bilal KESKİN, İbrahim H. YILMAZ

The Determination of Ensiled Qualities of Corn, Alfalfa and Sugar Beet Pulp and the Effects on Food Intake and Nutrient Digestibility When Fed to Lambs in Different Forms

Turkish Journal of Veterinary and Animal Sciences

Pınar TATLI, İ. Halil ÇERÇİ

Aerobik stabilite süresince paket silajlarinda renk değişimi

Tekirdağ Ziraat Fakültesi Dergisi

F. TORUK, F. KOÇ, E. GÖNÜLOL

Değişik yem bitkileri ve karışımlarından hazırlanan silajlarda inokulant kullanımının flieg puanı ve ham besin maddeleri üzerine etkileri

Kafkas Üniversitesi Veteriner Fakültesi Dergisi

Emel KARAKOZAK, TUGAY AYAŞAN

Assessment of Variability for Nutritional Traits of Burr Medic (Medicago polymorpha L.) Genotypes with Different Phenology

Türkiye Tarımsal Araştırmalar Dergisi

Ferat UZUN, Nuh OCAK

The Effects of Formic Acid or Formic Acid Plus Molasses Additives on the Fermentation Quality and DM and ADF Degradabilities of Grass Silage

Turkish Journal of Veterinary and Animal Sciences

Erol BAYTOK

Comparative Analysis of HQS, JCI and HIMSS-EMRAM Quality Assessment Models Widely Used in Turkey

OPUS Toplum Araştırmaları Dergisi

Sinem CECE, İlker KÖSE