Investigation of the dyeing properties of wool fabrics with Alkanna tinctoria root extract

Adem ÖNAL, Firdes OZTAV, Ferda ESER

Purification and characterization of protease from Bacillus thuringiensis isolated from soil

Önder İDİL, Üzeyir SÖYLEMEZ, Emine ÇELİKOĞLU, Umut ÇELİKOĞLU

Determination of Auchenorrhyncha species distributed in apple orchards in Amasya, Turkey with a new record for Turkish fauna

Murat KARAVİN, Elif ÇALIŞKAN, Onur DEDE

Proline accumulation in three closely related Salsola L. taxa

İnci Bahar ÇINAR, Gülizar AYDOĞDU, Esra KOÇ, Gül Nilhan TUĞ

Food biotechnology and food safety

Şirin OBA, Tuğçe YILDIRIM

Medicinal values of a horticultural plant - Coleus hadiensis (Forssk.) A. J. Paton

Saravanan VİVEKANANDARAJAH SATHASİVAMPİLLAİ, Dr. A. Rajesh AUTHİNARAYANAN, Pholtan Rajeev SEBASTİAN