Seasonal Change of Physicochemical Properties of Kayalıköy Reservoir (Kıklareli/Turkey) and Determination of Water Quality

This study was carried out in the Kayalıköy reservoir (Kırklareli, Turkey), that is used for agricultural irrigation and aquaculture and to provide drinking and domestic water supply of Edirne province. The study was performed at 3 stations determined in the reservoir during a year from May 2018 to April 2019. The water samples were taken with Ruttner water sample bottles from 15 to 20 cm below the water surface. Water temperature, Secchi disk depth, conductivity, pH, and dissolved oxygen were measured on-site simultaneously with the sampling time. Other physicochemical parameters were analyzed in the laboratory. A total of 43 physicochemical parameters were measured in the Kayalıköy reservoir. Analysis results obtained are compared with Regulation on Modification of Surface Water Quality Management (RSWQM) and Regulation on the Quality and Treatment of Water Provided for Drinking Water (RDWQ). According to the average values of the analysis results the water quality in Kayalıköy reservoir determined generally to be Class I and A1 water. In conclusion, Kayalıköy reservoir has water suitable for drinking, agricultural irrigation, and aquaculture and was classified as having oligomesotrophic character.

Kayalıköy Barajı’nın (Kırklareli/Türkiye) Fizikokimyasal Özelliklerinin Mevsimsel Değişimi ve Su Kalitesinin Belirlenmesi

Bu çalışma, Edirne ilinin içme ve kullanma suyu ile birlikte tarımsal sulama ve su ürünleri yetiştiriciliğinde kullanılan Kayalıköy baraj gölünde yapılmıştır. Su kalitesini belirlemeye yönelik olan bu araştırma, Mayıs 2018-Nisan 2019 tarihleri arasında bir yıl boyunca baraj gölünde seçilen 3 istasyonda gerçekleştirilmiştir. Bazı fizikokimyasal parametreler (su sıcaklığı, ışık geçirgenliği, iletkenlik, pH ve çözünmüş oksijen) araştırma sırasında ölçülürken diğer analizler için su örnekleri, su yüzeyinin 15-20 cm altında Ruttner şişesi ile alınmış ve analizleri laboratuvarda yapılmıştır. Toplam 43 fizikokimyasal parametreler ölçülmüştür. Elde edilen analiz sonuçları, Yüzeysel Su Kalitesi Yönetiminde Değişiklik Yapılmasına Dair Yönetmelik (RSWQM) ve İçme Suyu İçin Sağlanan Suyun Kalitesi ve Arıtımı Yönetmeliği (RDWQ) ile karşılaştırılmıştır. Analiz sonuçlarının ortalamalarına göre Kayalıköy rezervuarındaki su kalitesi genel olarak I sınıf ve A1 su olarak belirlenmiştir. Sonuç olarak, Kayalıköy rezervuarı içme, tarımsal sulama ve su ürünleri yetiştiriciliği için uygun suya sahip olduğu ve baraj gölünün oligomesotrofik karakterde olduğu tespit edilmiştir.

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