Restaurant Quality and Customer Satisfaction

Bader M.a. ALMOHAİMMEED

Investigating the Impact of Talent Management on the Retention of Human Resources: A Study in Zahedan Municipality

Zohreh KOHESTANY, Nour Mohammad YAGHOUBİ

The Impact of Social Websites over Jordanian Students’ Intentions of Active political Participation: An Application of Theory of Planned Behavior

Samer M. AL-MOHAMMAD

The Influence of Real-time Marketing Campaigns of Retailers on Consumer Purchase Behavior

Safura M. KALLİER

The Use of Search Engines in the Marketing of Accommodation Establishments: Adopt or Reject the Use of Google AdWords?

Michael Colin Cant, Nadine van Rooyen

Evaluation of the Performance of Bushehr's Medical Sciences University and Health Service Center Based on the Organizational Excellence Model of Europe's Quality Management Foundation

Parvaneh Rastgoo

The Roles of Strategic Planning in Organizational Crisis Management: The Case of Jordanian Banking Sector

Hasan Yousef ALJUHMANİ, Okechukwu Lawrence EMEAGWALİ

A Critical Study of Cost Approaches in the Accounting Thought: Conceptual Study

Adeeb Abdulwahab AL-HEBRY, Ebrahim Mohammed AL-MATARİ

Analysis on Economic Factors Affecting Corporate Social Responsibility in Private Organizations; Case Study: Private Organizations in West Azerbaijan Province

Mahrokh Lotfollahi Haghi, Mehraban Hadi Peikani, Akbar Etebarian

Exploring the African Immigrant Entrepreneurship - Job Creation Nexus: A South African Case Study

Bernard Lama NGOTA, Sookdhev RAJKARAN, Sanjay BALKARAN, Eric Ernest MANG’UNYİ