Ekim Zamanının Bazı Ayçiçeği (Helianthus annuus L.) Genotiplerinde Yağ Kalitesi Üzerine Etkilerinin Belirlenmesi

Bu araştırma; Diyarbakır koşullarında farklı ekim zamanı uygulamasının Ayçiçeği çeşitlerinin kaliteözellikleri üzerine etkilerini incelemek amacıyla 2015 yılında yürütülmüştür. Araştırma bölünmüş parseller denemedesenine göre 3 tekerrürlü olarak kurulmuştur. Çalışmada 2 farklı ekim zamanı (erken ve geç ekim) ve 4 farklıayçiçeği çeşiti (Sanay MR, Sanbro, Sirena ve Tarsan 1018) kullanılmıştır. Araştırmada ayçiçeğinde doymuş vedoymamış yağ asitleri içerikleri incelenmiştir. Araştırma sonucunda; Ekim zamanı, çeşit ve ekim zamanı x çeşitinteraksiyonunun yağ oranı üzerine önemli bir etkisinin olmadığı, yağ asitleri kompozisyonu bakımından ekimzamanın, palmitik, palmitoleik, oleik, linoleik asit oranı üzerinde, çeşitler arasında ise oleik, linoleik ve oleik/linoleik yağ asitine oranı bakımından önemli farklılıklar olmuş ve ekim zamanı x çeşit interaksiyonunun, oleik,linoleik, palmitik, araşidik ve oleik/linoleik yağ asid oranı bakımından önemli bir etkisi bulunmuştur. Linoleik asitoranı bakımından en yüksek oran, geç ekim uygulaması Sanbro (% 62.12) ve Sirena (% 62.49) çeşitlerinde eldeedilirken, en yüksek oleik asit oranı erken ekim uygulaması Tarsan 1018 (% 35.79) çeşidinden elde edilmiştir.

Anahtar Kelimeler:

Ayçiçeği, çeşit, ekim zamanı, yağ asiti

Effetcts of Different Sowing Dates on The Oil Quality of Some Sunflower (Helianthus annuus L.) Genotypes

This study was carried out to determine the effect of different sowing time on seed yield and qualityin four sunflower cultivars grown conditions of Diyarbakır in 2015. The experiment was arranged in split plot trialdesign with three replication. In the study, two different sowing dates (early and late) and four Sunflower cultivars(Sanay MR, Sanbro, Sirena ve Tarsan 1018) were used as material. The content of saturated and unsaturated fattyacids in the sunflower was investigated in the study. The result showed that sowing date, variety and sowing timex variety interaction affected no-significantly oil rate but sowing date affected significantly palmitic, palmitoleicand oleic/linoleic rate. Significant sowing date x genotypes interaction was obserwed. The highest linoleic valueswerefound at late sowing by Sanbro (62.12%) and Sirena (62.49%) genotypes, in adition to, the highest oleic valueswere determinated at early sowing by Tarsan 1018 (35.79%) genotypes.

Keywords:

Sunflower, genotype, sowing date, fatty acid,

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