Süt ve Süt Ürünlerinde Listeriaların Aranması

Süt ve süt ürünlerinde Listeria'ların aranması projesinde 2 yıllık süre içinde Ankara piyasasından 50'şer adet beyaz peynir, tulum peyniri, pastörize tereyağı, pastörize süt ve 186 adet çiğ süt örneği toplandı. Örneklerde FDA metodu uygulanarak Listerialar arandı.

Anahtar Kelimeler:

Süt, Süt Ürünleri, Süt Ürünlerinde Listeria, Yıldız AYAZ, Erhan AKÇAY, 1994, Etlik Veteriner Mikrobiyoloji Dergisi

Detection of Listeria spp. in milk and milk products

In the project of detection of Listeria spp. in milk and milk products, white cheese, "tulum" cheese, pasteurised milk samples (50 samples) were collected in Ankara within a period of two years. The samples were examined for Listeria spp. by FDA method.

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