Registration of “Eylül” Bread Wheat (Triticum aestivum L.) Variety

Registration of “Eylül” Bread Wheat (Triticum aestivum L.) Variety

Eylül is winter bread wheat (Triticum aestivum L.) variety developed by Trakya Agricultural Research Institute (TARI) and registered in 2020. Anafarta cross is Sau41/Sad1/5/Agri”S”/093-44/3/ Kkk/ltd/Lov29/4/ FKong15//Bow/Pwn/6/1518-4-38K with TE5857-2T- 1T-3T-1T-7T-0T pedigree. Crossing was made in 2002 and grain yield test began in 2010-11 growing year.
Keywords:

Bread, Wheat variety,

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  • Anonymous (2020). Trakya Bölgesi Ekmeklik Buğday Tescil Raporu 1, Ankara 2020. (in Turkish)