Yetişkin Yaş Grubunda Kan Şekeri ve Kan Basıncı Korelasyonu Değerlendirmesi

Amaç: Bu çalışmanın amacı kan basıncı ve kan şekeri değerleri açısından yetişkin yaş grubundaki gönüllü bireylerin değerlendirilmesi ve kan şekeri, kan basıncı değerlerinin birbirleriyle ve yaş, kilo ve boy gibi verilerle ilişkisinin ortaya konulmasıdır. Gereç ve yöntem: Bu çalışmada ….. şehrinde yaşayan yetişkin yaş grubundaki bilinen herhangi bir hastalığı olmayan gönüllüler randomize yöntemle seçilerek açlık kan şekeri ve kan basıncı ölçümleri gerçekleştirilmiştir. Açlık kan şekeri kapiller kan alınarak glikometre ile kan basıncı ise manuel sfigmomanometre ile brakiyal arterden ölçülmüştür. Bulgular: Çalışmaya 190 erişkin gönüllü katılmıştır. Gönüllülerin, % 25.8’inde kan basıncı değerleri normalin üstünde iken, % 6.3’ünde kan şekeri seviyesi normalin üstünde bulundu. Açlık kan şekeri normalden yüksek olanların % 41.7’ sinin kan basıncı değerleri de normalin üstündeydi. Açlık kan şekeri ile diastolik kan basıncı arasında istatistiksel olarak anlamlı düzeyde pozitif yönde korelasyon bulundu (p=0.01, Spearman). Sonuç: Diyabet ve hipertansiyonun nedenleri ve ortaya çıkış mekanizmaları benzerdir ve birbirini tetiklemektedir. Bu çalışmada açlık kan şekeri seviyelerinin yükselmesi ile diastolik kan basıncı değerlerinin de etkilendiği ortaya konmuştur. Sağlıklı erişkinlerde düzenli kan şekeri ve kan basıncı takibi, ortaya çıkabilecek komplikasyonları önleyebilecektir.

Anahtar Kelimeler:

Kan şekeri, kan basıncı, hipertansiyon

Blood Sugar and Blood Pressure Correlation Evaluation in Adult Age Group

Background: The aim of this study is to provide a population screening in terms of blood pressure and blood glucose values and to reveal the relationship between blood glucose and blood pressure values and data such as age, weight and height. Materials and methods: In this study, volunteers living in the city of …… in the adult age group that have not any known disease were randomly selected and fasting blood glucose and blood pressure measurements were carried out. Fasting blood glucose was measured with a glucometer by taking capillary blood, and blood pressure was measured from the brachial artery with a manual sphygmomanometer. Results: 190 adult volunteers participated in the study. While blood pressure values were above normal in 25.8% of the volunteers, 6.3% of them had blood sugar levels above normal. The blood pressure values of 41.7% were also above normal of those whose fasting blood sugar was higher than normal. A statistically significant positive correlation was found between fasting blood sugar and diastolic blood pressure. Conclusions: The causes and mechanisms of diabetes and hypertension are similar and trigger each other. In this study, it was revealed that diastolic blood pressure values were also affected by the increase in fasting blood sugar levels. Regular blood sugar and blood pressure monitoring in healthy adults can prevent complications that may occur.

Keywords:

Blood glucose, blood pressure, hypertension,

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