SAĞLIĞA İLİŞKİN RİSKLERİN DEĞERLENDİRİLMESİNDE VÜCUT KÜTLE İNDEKSİNİN KULLANIMI YETERLİ MİDİR?
Hastalık ve yaşlanma gibi metabolizmayı etkileyen durumlarda bireylerin vücut yağ kütlesi ve yağ-sız vücut kütlelerinde değişiklikler oluşmaktadır. Son dönemlerde yapılan çalışmalarda, bireylerdegörülen vücut ağırlığı ile ilgili fizyolojik veya psikolojik problemlerin sebeplerinin belirlenmesinde,vücut ağırlığı ve vücut kütle indeksi (VKİ) değerlerinin hesaplanmasının yeterli olmadığı vurgulan-mıştır. Vücut ağırlığı ve boy uzunluğunun ölçülmesinin yanı sıra vücut kompozisyonun da değerlen-dirilmesi gerekmektedir. Buna ek olarak sağlık risklerinin değerlendirilmesinde yağsız vücut kütleindeksinin (FFMI) kullanılması yönünde yeni görüşler ve çalışmalar bulunmaktadır.
Is the Use of Body Mass Index Sufficient to Assess Health Risks?
Conditions affecting metabolism, such as disease and aging, alter body fat mass and lean body mass. In recent studies, it has been emphasized that the calculation of the body weight and BMI values of individuals is not sufficient in determining the underlying causes about the body weight related physiological or psychological problems. It is essential to assess the body composition besides measuring body weight and height. Even in evaluating health risks recent studies held on fat free mass index (FFMI).
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