Lösemili Çocuklarda Beslenme Durumu: Tedavi Dönemi ile Tedavi Sonrası Dönem Farklı Mıdır?

Amaç: Akut lenfoblastik lösemi (ALL) nedeniyle tedavi görmekte olan çocuklar ile tedavisi tamamlanarak izlem sürecine alınmış çocukların beslenme durumlarını karşılaştırmaktır. Bireyler ve Yöntem: Bu araştırmaya Gülhane Eğitim Araştırma Hastanesi Çocuk Hastalıkları Hematoloji Kliniğinde ALL tanısı ile tedavi görmekte olan (Grup A) ve tedavisi tamamlanarak kontrol amacıyla polikliniğe başvuran (Grup B) 4-13 yaş aralığındaki toplam 26 çocuk dâhil edilmiştir. Ebeveynlere çocukların bilgilerine ilişkin genel bilgi soru formu uygulanmış, üç günlük 24-saatlik besin tüketim kaydı alınmış ve çocukların antropometrik ölçümleri [vücut ağırlığı, boy uzunluğu, triseps deri kıvrım kalınlığı (TDKK) ve üst orta kol çevresi (ÜOKÇ)] alınmıştır. Alınan ölçümlerden Beden Kütle İndeksi (BKİ) hesaplanmış ve çocuklar Dünya Sağlık Örgütü 2006 ve 2007 yaşa göre BKİ standartları ile değerlendirilmiştir. Çocukların ÜOKÇ ve TDKK ölçümlerinin değerlendirilmesinde Amerikan Ulusal Sağlık İstatistikleri Merkezi (NCHS) standartları kullanılmıştır. Çocukların dosyalarından hemoglobin, albümin ve total protein değerleri kaydedilmiştir. Bulgular: BKİ Z-skor dağılımına göre, A grubundaki çocukların %88.9'u (n=8) normal, %11.1'i (n=1) zayıftır. B grubunda ise çocukların %47.1'i (n=8) normal, %35.3'ü (n=6) hafif şişman ve %17.6'sı (n=3) obezdir. Z-skor dağılımında gruplar arasında anlamlı fark vardır (p= 0.04). Çocukların besin tüketim kayıtları değerlendirildiğinde A grubundaki çocukların %55.6'sı yetersiz enerji alırken, B grubundaki çocukların tamamı yeterli enerji almaktadır. Her iki gruptaki çocukların da yeterli protein aldıkları görülmektedir. Çocukların albümin, total protein ve hemoglobin değerlerinin A grubunda, B grubuna kıyasla daha düşük olduğu görülürken, bu farklılık, albümin ve hemoglobin düzeyleri açısından istatistiksel anlamlı düzeyde değildir. Sonuç: Lösemili çocukların beslenme durumlarının belirlenmesi ve düzenlenmesi gerek yaşam kalitesinin arttırılması, gerekse de büyüme-gelişme düzeylerinin takibi açısından önem taşımaktadır. Lösemili çocukların beslenme yönünden düzenli takibi sayesinde hem löseminin erken dönemlerinde hastalığa ve tedavi yan etkilerine bağlı gelişebilecek malnütrisyon hem de lösemi tedavisinin bitiminde yüksek enerji alımına bağlı gelişebilecek obezite açısından erken dönemde gerekli tedbirler alınabilecektir

Nutritional Status in Leukemia: Is There a Difference Between Treatment Period and Post-Treatment Period?

Aim: To compare the nutritional status of children receiving treatment for acute lymphoblastic leukemia (ALL) with survivors of ALL. Subjects and Methods: This study included children between 4-13 years of age who are receiving treatment with ALL diagnosis and who completed the treatment and applied to the clinic for control in the Gülhane Training and Research Hospital Pediatric Hematology Department. A questionnaire for general information was applied to the parents of the children to obtain information about their children, three-day 24-hour dietary records and anthropometric measurements [body weight, height, triceps skinfold thickness (TST), and mid-upper arm circumference (MUAC)] of the children were taken. Body mass index (BMI) was calculated from the measurements and the children were evaluated with WHO 2006 and 2007 BMI for age standards/references. NCHS standards have been used in the evaluation of children’s MUAC and TST measurements. Hemoglobin, albumin, and total protein levels of children were obtained from patient records. Results: According to BMI Z-score distribution, 88.9% (n= 8) of children in group A were normal and 11.1% (n= 1) were underweight. In group B, 47.1% (n= 8) of the children were normal, 35.3% (n= 6) were overweight and 17.6% (n= 3) were obese. There was a significant difference between the groups in the Z-score distribution (p= 0.04). When food consumption records of children were evaluated, it is found that 55.6% of children in group A had insufficient energy intake, while all children in group B had adequate energy intake. Protein intake of children in both group were adequate. Albumin, total protein and haemoglobin levels were lower in group A than group B but this difference was statistically significant for only albumin and haemoglobin levels. Conclusion: Determination and regulation of nutritional status of children with leukemia is important in terms of increasing quality of life, as well as the follow-up of growth and development. Regular monitoring of nutritional status of children with leukemia help to prevent both early malnutrition due to treatment side effects and early onset of obesity due to high energy intake, at the end of leukemia treatment

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