Comparison of Local Sesame (S. indicum L.) Genotypes for Yield and Some Yield Components

Local sesame genotypes are an important genetic resource for many agricultural and technological features and resistance to disease and insect. The objective of this experiment was to find out seed yield and some yield components of local sesame genotypes grown under field conditions. In this study one registered variety (Hatipoglu) and eleven local genotypes (Akceli, Bivan, Gerger, Gökceköy, Hosmos, Pirag, Sincik, Sögütlübahce, Sutepe-1, Sutepe-2 and Taslıca) were used as plant materials in randomized complete block design with three replications and investigated number of flowering days, physiological maturity days, plant height, number of branches, number of capsules, one thousand seed weight, seed yield and oil content.
Anahtar Kelimeler:

Sesame, local genotype, seed yield

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