Sakine YALÇIN, Adnan ŞEHU

7596

The Effects of Tannic Acid and Lignosulfonate Treatments of Sunflower Seed Meal on the Digestibility and Rumen Degradability Characteristics of Some Nutrients in Rams

This study involved two separate experiments to determine the effects of tannic acid and lignosulfonate treatments of sunflower seed meal on the digestibility and rumen degradability characteristics of some nutrients in rams. Sunflower seed meal was treated with 3, 6 and 9% tannic acid, 5 and 10% lignosulfonate. In the first experiment, the digestibility coefficients of dry matter, organic matter and crude protein of sunflower seed meal samples were determined by a faeces collection method using 5 merino rams aged 1.5 years and weighing 66.5 kg. Tannic acid treatments of sunflower seed meal at the level of 3, 6 and 9% did not have any effect on in vivo crude nutrient digestibility. Crude protein digestibility values were not affected by the treatment of 5% lignosulfonate of sunflower seed meal but were decreased significantly (p

Anahtar Kelimeler:

Sunflower seed meal, lignosulfonate, tannic acid, rumen degradability characteristics, digestibility

The Effects of Tannic Acid and Lignosulfonate Treatments of Sunflower Seed Meal on the Digestibility and Rumen Degradability Characteristics of Some Nutrients in Rams

This study involved two separate experiments to determine the effects of tannic acid and lignosulfonate treatments of sunflower seed meal on the digestibility and rumen degradability characteristics of some nutrients in rams. Sunflower seed meal was treated with 3, 6 and 9% tannic acid, 5 and 10% lignosulfonate. In the first experiment, the digestibility coefficients of dry matter, organic matter and crude protein of sunflower seed meal samples were determined by a faeces collection method using 5 merino rams aged 1.5 years and weighing 66.5 kg. Tannic acid treatments of sunflower seed meal at the level of 3, 6 and 9% did not have any effect on in vivo crude nutrient digestibility. Crude protein digestibility values were not affected by the treatment of 5% lignosulfonate of sunflower seed meal but were decreased significantly (p

Keywords:

Sunflower seed meal, lignosulfonate, tannic acid, rumen degradability characteristics, digestibility,

Turkish Journal of Veterinary and Animal Sciences-Cover

ISSN: 1300-0128
Yayın Aralığı: 6
Yayıncı: TÜBİTAK

Arşiv

Sayıdaki Diğer Makaleler

Laktik asit bakteri inokulantlarının mısır ve sorgum silajlarının fermantasyon, aerobik stabilite ve In situ rumen parçalalanabilirlik özellikleri üzerine etkileri

Andrological examinations of Kangal sheepdogs (Karabash)

Ergun AKÇAY, Necmettin TEKİN

Investigation on the Skin Structure of Hampshire Down x Akkaraman, Awassi and Konya Merino Crossbred (F1 and B1) Sheep

Reşat Nuri AŞTI, Nevin KURTDEDE

Dondurularak depolanan (-18 ºC) sudak (Sander lucioperca Bogustkaya and Naseka, 1996) filetolarında kimyasal ve duyusal değişimler

İlkan Ali OLGUNOĞLU, Abdurrahman POLAT

Effects of Cage Density on the Performance of Laying Hens During High Summer Temperatures

Ali ALTAN, Özge ALTAN, Sezen ÖZKAN, Kahraman ÖZKAN, Yavuz AKBAŞ, Veysel AYHAN

Seyhan nehri (Adana Kent İçi Bölgesi)'nde yaşayan benekli siraz (Capoeta barroisi lortet, 1894) ve Kızılgöz (Rutilus rutilus linnaeus, 1758)' de bazı hematolojik parametrelerin belirlenmesi

Aysel ŞAHAN, İbrahim CENGİZLER

Değişik şekillerde üretilen şeker pancarı posası silajının kuzu ve süt ineği rasyonlarında kullanılma olanakları 2. Ruminal yıkımlanabilirlik

Suphi DENİZ, Duran BOLAT, Oktay KAPLAN, Hüseyin NURSOY

Doğal enfekte gebe koyunlarda mide-bağırsak ve akciğer nematodlarına doramectin' in etkisi

Yunus GICIK, Barış SARI, Şinasi UMUR, Mükremin Özkan ARSLAN

The Effects of Egg Weight on the Hatching Characteristics of Ostrich Eggs

Aydın İPEK, Ümran ŞAHAN

Effect of Vitamin E Supplementation on the Level of Milk and Plasma Vitamin E and Thiobarbituric Acid Levels of Milk

Ö. Hakan MUĞLALI