The Effects of Various Cemen Mixtures on the Quality of Pastrami II: Microbiological Quality

Yusuf DOĞRUER, Mustafa NİZAMLIOĞLU, Ümit GÜRBÜZ

A Research on the Breeding of the Rainbow Trout which Fed Different Feed (Oncorhynchus mykiss W. 1792) in Sea Water Cages in Sinop Coast

Cumaali AĞIRAĞAÇ, Şevket BÜYÜKHATİPOĞLU

The Effects of Different Feeding Rates on Growth and Feed Conversion of Rainbow Trout ( Oncorhynchus mykiss) Reared in Sea Cages in Black Sea (Sinop), Turkey

Ratlarda Oral Olarak Verilen Alkolün Serum, Karaciğer ve Böbrek √-GT, ALT ve AST Aktiviteleri ile Serum Total Kolestrol ve Lipid Düzeylerine Etkileri

Ayla ÖZCAN, Ahmet MENGİ

The Growth of Daphnia magna in Different Culture Media

Hasan GÜRBÜZ

Restricted Growth of Broilers 1. Effects of Different Restricted Feeding Programs on Broiler Performance and Carcass Characteristics

Özge ALTAN, Sezen ÖZKAN, Servet YALÇIN

The Effects of Reused Litter Materials on Broiler Performances and Litter Properties

Musa SARICA, M.akif ÇAM

Epidiymal Melanosis in Redkaraman Rams

S.serap TÜRKÜTANIT

Studies of the Listeria Species in Some Meat and Meat Products Consumed in Elazığ City

Abamüslüm GÜVEN

Effect of Smoking Methods on Shelf-Life of Rainbow Trout (Salmo gairdneri)

Nuray KOLSARICI, Özlem ÖZKAYA