The Effects of Different Fat Sources on Performance and Fat Deposition of Broilers

Sunflower oil, cotton seed oil, soybean oil, sunflower oil soapstock, and tallow singly or in combination (1:1) with tallow were added to starter and finisher diets fed to 414 broiler chickens. Nine different isonitrogenic and isocaloric diets were prepared. Body weight differences were significant (P

The Effects of Different Fat Sources on Performance and Fat Deposition of Broilers

Sunflower oil, cotton seed oil, soybean oil, sunflower oil soapstock, and tallow singly or in combination (1:1) with tallow were added to starter and finisher diets fed to 414 broiler chickens. Nine different isonitrogenic and isocaloric diets were prepared. Body weight differences were significant (P