Effects of feeding frequency on nutrient digestibility and growth performance of rainbow trout (Oncorhynchus mykiss) fed a high lipid diet

The effect of feeding frequency on nutrient digestibility and growth performance was investigated in rainbow trout (Oncorhynchus mykiss) fed a high lipid diet. The experimental diet contained 25.2% crude lipid and 40.7% crude protein. Two feeding frequencies were tested: 2 meals per day (Group I) and 6 meals per day (Group II). Fish were fed a restricted daily ration (1.5% of body weight) divided into equal meals. t the end of the experiment, the weight gain in Group I and II was 84.6% and 90.1%, respectively. There was no statistically significant difference between groups. The crude lipid and protein digestibility values were above 95% in both groups. The feed conversion ratios of Group I and II were 1.28 and 1.21, respectively. There was no significant difference between the 2 groups. Because nutrient digestibility, growth, and feed efficiency were not significantly enhanced when feeding was increased from twice to 6 times daily, feeding twice per day was considered to be sufficient for rainbow trout fed the high lipid diet in this experiment.

Effects of feeding frequency on nutrient digestibility and growth performance of rainbow trout (Oncorhynchus mykiss) fed a high lipid diet

The effect of feeding frequency on nutrient digestibility and growth performance was investigated in rainbow trout (Oncorhynchus mykiss) fed a high lipid diet. The experimental diet contained 25.2% crude lipid and 40.7% crude protein. Two feeding frequencies were tested: 2 meals per day (Group I) and 6 meals per day (Group II). Fish were fed a restricted daily ration (1.5% of body weight) divided into equal meals. t the end of the experiment, the weight gain in Group I and II was 84.6% and 90.1%, respectively. There was no statistically significant difference between groups. The crude lipid and protein digestibility values were above 95% in both groups. The feed conversion ratios of Group I and II were 1.28 and 1.21, respectively. There was no significant difference between the 2 groups. Because nutrient digestibility, growth, and feed efficiency were not significantly enhanced when feeding was increased from twice to 6 times daily, feeding twice per day was considered to be sufficient for rainbow trout fed the high lipid diet in this experiment.

___

  • Petry, H., Rapp, W.: On the problem of chromium oxide determination in digestion studies. Z. Tierphysiol., Tierernahr. Futtermittelkd., 1970; 27: 181-189. (Article in German without and abstract in English)
  • Degani, G., Viola, S., Yehuda, Y.: Apparent digestibility coefficient of protein sources for carp, Cyprinus carpio L. Aquac. Res., 1997; 28: 23-28.
  • Windell J.T., Foltz J.W., Sarokon, J.A.: Effect of fish size, temperature, and amount fed on nutrient digestibility of a pelleted diet by rainbow trout, Salmo gairdneri. T. Am. Fish. Soc., 1978; 107: 613–616.
  • Jarboe, H.H., Grant, W.J.: The influence of feeding time and frequency on the growth, survival, feed conversion and body composition of channel catfish, Ictalurus punctatus, cultured in a three-tier, closed, recirculating raceway system. J. Appl. Aquacult., 1997; 7: 43-52.
  • Chiu, Y.N., Sumagaysay, N.S., Sastrillo, M.A.S.: Effect of feeding frequency and feeding rate on the growth and feed efficiency of milkfish, Chanos chanos Forsskal, juveniles. Asian Fish. Sci., 1987; 1: 27–31.
  • Whalen, K.S., Brown, J.A., Parrish, C.C., Lall, S.P., Goddard, J.S.: Frequency of feeding in juvenile yellowtail flounder (Pleuronectes ferrugineus [Limanda ferruginea]): possible regimes for grow-out. Bull. Aquacult. Assoc. Canada, 1998; 2: 25-26.
  • Sánchez-Muros, M.J., Corchete, V., Suárez, M.D., Cardenete, G., Gómez-Milán, E., de la Higuera, M.: Effect of feeding method and protein source on Sparus aurata feeding patterns. Aquaculture, 2003; 224: 89-103.
  • Weirich, C.R., Groat, D.R., Reigh, R.C., Chesney, E.J., Malone, R.F.: Effect of feeding strategies on production characteristics and body composition of Florida pompano reared in marine recirculating systems. N. Am. J. Aquacult., 2006; 68: 330-338.
  • Bolliet, V., Cheewasedtham, C., Houlihan, D., Gélineau, A., Boujard, T.: Effect of feeding time on digestibility, growth performance and protein metabolism in the rainbow trout Oncorhynchus mykiss: interactions with dietary fat levels. Aquat. Living Resour., 2000; 13: 107−113.
  • Olsen, R.E., Ringo, E.: Lipid digestibility in fish: a review. Recent Res. Devel. Lipids Res., 1997; 1: 199-265.
  • Takeuchi, T., Yokoyama, M., Watanabe, T., Ogino, C.: Optimum ratio of dietary energy to protein for rainbow trout. Bull. Jap. Soc. Sci. Fish., 1978; 44: 729-732.
  • Hung, S.S.O., Storebakken, T., Cui, Y., Tian, L., Einen, O.: High- energy diets for white sturgeon, Acipenser transmontanus Richardson. Aquacult. Nutr., 1997; 3: 281-286.
  • Cho, S.H., Jo, J.Y.: Effects of dietary energy level and number of meals on growth and body composition of Nile tilapia Oreochromis niloticus (L.) during summer and winter seasons. J. World Aquacult. Soc., 2002; 33: 48-56.
  • Ruohonen, K., Vielma, J., Grove, D.J.: Effects of feeding frequency on growth and food utilisation of rainbow trout (Oncorhynchus mykiss) fed low-fat herring or dry pellets. Aquaculture, 1998; 165: 111-121.
  • Einen, O., Roem, A.J.: Dietary protein/energy ratios for Atlantic salmon in relation to fish size: growth, feed utilization and slaughter quality. Aquacult. Nutr., 1997; 3: 115-126.
  • Wang, N., Hayward, R.S., Noltie, D.B.: Effect of feeding frequency on food consumption, growth, size variation, and feeding pattern of age-0 hybrid sunfish. Aquaculture, 1998; 165: 261-267.
  • Sampath, K.: Preliminary report on the effects of feeding frequency in Channa striatus. Aquaculture, 1984; 40: 301-306.
  • Steffens, W., Rennert, B., Wirth, M., Krüger, R.: Effect of two lipid levels on growth, feed utilization, body composition and some biochemical parameters of rainbow trout, Oncorhynchus mykiss (Walbaum 1792). J. Appl. Ichthyol., 1999; 15: 159-164.
  • Hillestad, M., Johnsen, F., Austreng, E., Asgard, T.: Long-term effects of dietary fat level and feeding rate on growth, feed utilization and carcass quality of Atlantic salmon. Aquacult. Nutr., 1998; 4: 89-97.
Turkish Journal of Veterinary and Animal Sciences-Cover
  • ISSN: 1300-0128
  • Yayın Aralığı: Yılda 6 Sayı
  • Yayıncı: TÜBİTAK
Sayıdaki Diğer Makaleler

Postnatal expression pattern of PPARy gene in pigs

Yongqing JIANG, Junfang JIANG, Zhigang ZHU, Zirong XU

Fatty acid profiles of microdiets for marine fish in Turkey

Mustafa YILDIZ

Effects of oocyte source on the developmental competence of in vitro matured goat oocytes fertilized by the intracytoplasmic sperm injection technique

Abu Nasar Md. Aminoor RAHMAN, Ramli Bin ABDULLAH, Wan Embong WAN-KHADIJAH

Description of dogs naturally infected with Hepatozoon canis in the Aegean region of Turkey

Serdar PAŞA, Funda KIRAL, Tülin KARAGENÇ, Abidin ATASOY, Kamil SEYREK

Serum zinc concentrations in dogs with Microsporum canis dermatophytosis: a pilot study

Kerem URAL, Mehmet Çağrı KARAKURUM, Özkan DURU, Cenker Çağrı CINGI

Postnatal expression pattern of PPARg gene in pigs

Junfang JIANG, Yongqing JIANG, Zhigang ZHU, Zirong XU

Acute encephalopathy and clinical pathology findings in a sheep with chranic copper poisoning

Nektarios D. GIADINIS, Nikolaos PAPAIOANNOU, Maria KRITSEPI - KONSTANTINOU, Nikolaos ROUBIES, Nikolaos RAIKOS, Harilaos KARATZIAS

Renal handling of ciprofloxacin in domestic ruminant species

Ijaz JAVED, Zahid IQBAL, M. Zargham KHAN, Faqir MUHAMMAD

Acute encephalopathy and clinical pathology findings in a sheep with chronic copper poisoning

Nektarios D. GIADINIS, Nikolaos PAPAIOANNOU, Maria KRITSEPI-KONSTANTINOU

Isolation and biotyping of Brucella melitensis from aborted sheep and goat fetuses

Esra BÜYÜKCANGAZ, Ayşin ŞEN, Serpil KAHYA